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Chef De Froid Jobs in Louisiana

Currently, there are no Chef De Froid jobs available in Louisiana which match this search. You may wish to explore similar job titles on the Food Services jobs in Louisiana page or view related jobs below.
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The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator. Responsibilities include: Act as senior leadership by developing and assuming key management resp...
About Us Dinner Lab is a culinary experience company that connects talented, up-and-coming chefs with engaged and interested diners. We love experimenting with new ideas in food--the stuff you can’t get at restaurants yet--and we really love sharing that with other people. How we do it: chef creates his/her ideal menu; we invite 120 people to join us for an evening of great food in an awesome loc...
We are accepting applications for the following position: Gaucho Chef (Churrasquiero I) We’re a highly-successful and GROWING full service, specialty restaurant concept, looking for talented people to join our culinary apprenticeship program, where you will learn the culinary tradition of Southern Brazilian Churrasco. In this role you will: Season and grill special meats according to tradition...
About Aramark: Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by F...
Job Title Executive Sous Chef Property/Location The Hotel Troubadour -- New Orleans, Louisiana Job Description We're looking for Sous Chefs who have a passion for food and the culinary experience! This fall, The Troubadour breathes new life into Nola's emerging Central Business District by transforming a 17-story landmark building into a gathering place infused with New Orleans' lyrical soun...
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the W...
Executive Chef Bourbon House is seeking a full-time, experienced Executive Chef. Bourbon House is part of Dickie Brennan & Company, a nationally recognized New Orleans family of restaurants. The Executive Chef is responsible for overseeing the day to day operations of the restaurant along with creating a superior culinary experience for the guest. They are responsible for maintaining the quality...
Restaurant Manager Opportunities Shreveport, Louisiana For over three decades, we have grown into one of the most popular and well-recognized casual dining chains in the world. We still maintain the same goals today as we set forth from our humble beginnings: quality meals and an atmosphere the whole family can enjoy. At the same time, we have been able to evolve with the times. Whether it’s cre...
Management Opportunity in Ruston LA HHS: THE NATION'S LEADING BOUTIQUE HEALTHCARE SUPPORT SERVICE PROVIDER At HHS (formerly Hospital Housekeeping Systems), we are committed to providing our hospital partners with the highest quality service and hospitality in the industry. We have grown from our start as an environmental services (EVS), or housekeeping, provider serving one hospital partner in T...
Events Services Manager · Direct / Staff Position · Full Benefits Offered We need an Events Services Manager to act as the central point-of-contact for group meetings, corporate meetings, and social events. The Events Services Manager plans and executes the goals and objectives of the event while creatively bringing together the customer’s vision. The Events Services Manager will be responsibl...
About Us Dinner Lab is a culinary experience company that connects talented, up-and-coming chefs with engaged and interested diners. We love experimenting with new ideas in food--the stuff you can’t get at restaurants yet--and we really love sharing that with other people. How we do it: chef creates his/her ideal menu; we invite 120 people to join us for an evening of great food in an awesome loc...
About Us Dinner Lab is a culinary experience company that connects talented, up-and-coming chefs with engaged and interested diners. We love experimenting with new ideas in food--the stuff you can’t get at restaurants yet--and we really love sharing that with other people. How we do it: chef creates his/her ideal menu; we invite 120 people to join us for an evening of great food in an awesome loc...
Job Description: Our client is seeking an experienced, Executive Chef for their upscale steakhouse in New Orleans, LA location. This is a great opportunity for the right candidate! Please apply today with your resume to get the interview process started. The Chef is responsible for:Assisting the Executive Chef in the management of a high volume kitchen.Mentoring and development of staff.Staff sch...
St. Francis de Sales Cathedral School Position Open SCHOOL CUSTODIAN/JANITOR Interested applicants may apply in person at the St. Francis School office located at 300 Verret Street, beginning Monday, August 1, 2016 through Thursday, August 4, 2016 from 9 AM to 1PM. Duties include but are not limited to: cleaning, waxing, Full Time Part Time, Per Diem lifting, moving items, removing trash,...
St. Francis de Sales Cathedral School Immediate Position Available For TEACHER AIDE Apply in person at school office or email/fax your resume’ to *****/985-851-5896 985-868-6646 for more information 300 Verret Street Houma, LA 70360 _cc_ xhot_44719059monstex _cn_ St. Francis De Sales Cathedral School _rfc_ 170303324...
Associate is responsible for building loads for deliveries. In addition, must maintain a safe, clean and well organized lumber yard, load and unload lumber and/or building supplies, and operate a forklift. Other duties as assigned. Essential Functions: Build loads for delivery Load and unload lumber and building supplies Operates forklift Keeps management aware of any delays or discrepancies ...
Fogo complements our extraordinary service with extraordinary people. At Fogo de Chão we're looking for highly motivated team members who can work in a fast-paced, high energy environment. Fogo is always looking for talented Team Members including: • Servers • Server Assistants / Bussers • Host / Hostess • Cashiers • Bartenders • Line & Prep Cooks • Dishwashers • Salad Bar Attendants • D...
Shiftgig is coming to New Orleans! Get ready to work and pick up shifts like never before. We’re the smartest and easiest way to work, all through an app on your smartphone. Our clients are the hottest stadiums, venues, and events around town. Apply here and we’ll invite you to a hiring event! Once hired, you’ll be able to pick up shifts where you want and when you want. Apply now and work this w...
Job Description: Job Description The Sous Chef will assist the Executive Chef in all aspects of the main, grill, and banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews).Responsible for proper preparation, excellence of product, profit and labor cost. Organize and help in the service of all activities concerning a la carte, employee meals...
The Le Méridien Executive Chef is responsible for direct food preparation, production and control for all food outlets and banquet facilities at the hotel. Essential job functions include, but are not limited to: *Responsible for enhancing the food product that is presented to guests. Make changes that respond to the marketplace and to guests’ needs, both present and anticipated. Recommend chang...