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Chef Jobs in Atlanta, Georgia

577 jobs

MUST HAVE CURRENT RESTAURANT MANAGEMENT BACKGROUND TO QUALIFY UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous Chef Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selectiv...
UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Chef - Sous Chef Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •70.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fe...
Job Description: HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPT NOW HIRING KITCHEN MANAGER - SOUS CHEF QUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth R...
Description Our success continues with you! Our concept is culinary-driven. That means your role is absolutely vital to our success. We provide the freshest ingredients, the cleanest kitchens, top of the line equipment, and standards of operation that are simply unmatched in our industry. But it takes your talent and your vision to make excellence an everyday reality for our guests. As a Culi...
Schedules and coordinates the work of kitchen staff to ensure that food preparation is economical and technically correct and within budgeted labor cost goals. Assists executive chef when executive chef is present, and acts on behalf of executive chef when executive chef is absent in matters of organizing, training and employee management. Maintains accurate training records in coordination with e...
Description Our success continues with you! Our concept is culinary-driven. That means your role is absolutely vital to our success. We provide the freshest ingredients, the cleanest kitchens, top of the line equipment, and standards of operation that are simply unmatched in our industry. But it takes your talent and your vision to make excellence an everyday reality for our guests. As a Culi...
Our Sous Chefs are PASSIONATE PEOPLE "At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest...at each meal...each and every day." Bravo Brio Restaurant Group (BBRG) actively recruits the finest in the industry to be a par...
Job Title: Sous Chef Full Time Kennestone Job ID: KH-1020233 City: Marietta, GA Facility: Kennestone Hospital Employment Type: Regular Full/Part Time: Full-Time Shift: Days Department: Nutrition & Food Services Description: WellStar Work where you live, love what you do and stay where you can grow. WellStar is the largest not-for-profit healthcare system in Georgia, priding itself in inv...
Overview: Topgolf is flat out FUN! We embrace our core values of: Fun, Once Team, Excellence, Edgy Spirit, and Caring. Topgolf welcomes millions of visitors to our sites each year so get ready for super-high volume, great energy, incredible career path opportunities and having a blast while you lead the best teams in the industry – that’s Topgolf! Key Responsibilities: - Create and maintain the...
Unit Description Sodexo Senior Living is seeking an experienced Executive Chef 1 at William Bremen Jewish Home located in Atlanta, GA. Reporting directly to the General Manager, the Executive Chef provides supervision and day to day nutrition production for Nursing Home Residents and a cafe serving Independent Living Residents as well as employees. Responsibilities include: Oversees all aspects...
Overview : Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and...
Overview : Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and...
Overview : Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and...
Overview: Responsible for preparing sauces and sushi items for our guests in accordance with RA Sushi food preparations and service guidelines. Primarily works in front of guests while preparing foods at the sushi bar and ensuring a fun and inviting experience. Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and ...
Overview : Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and...
Overview: Are you an outgoing, dynamic individual, passionate about hospitality and great food? We are looking for an enthusiastic, motivated Sous Chef to join our team and make a real difference in our guests experience! This position is the perfect opportunity for a confident experienced individual with a great understanding of how to deliver fantastic hospitality through amazing culinary crea...
Unit Description Berman Commons is a 100 resident assisted living community. Kosher knowledge is preferred. Sodexo is currently seeking a Chef Manager for Berman Commons, a 100 Resident Assisted Living Community located in Dunwoody, GA. You will help lead the culinary team and will plan, organize and manage the daily food production. The Chef Manager will be responsible for managing the culinar...
Description This Culinary position requires extensive meat cutting skills as well as previous culinary experience. This position entails providing the highest quality product for restaurants, garde manger and banquets, by trimming and cutting items to maximize their full potential. The Butcher works closely with the Executive Chef, Sous Chefs and Purchasing on meat and fish inventory,labeling,rot...
Job Description: Our client is looking for a talented Research and Development Executive Chef with a strong , innovative background to help build a strong fresh food service program for their quick service and grab 'n go locations. This person will take the lead with recipe formulation, testing, working with 3rd party vendors in development of processes, quality assurance, and implementing distri...
For some, food is simply fuel for life. For you, food fuels your passion. And, you’re passion for creating and sharing the most delectable culinary experience EVER is contagious. Your kitchen sizzles with activity and your dishes delight guests. Now, let Interstate provide the setting for your expertise and creativity as Executive Chef. As Executive Chef, you will Channel your culinary passion i...