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Chef Jobs in Charlotte, North Carolina

153 jobs

MUST HAVE CURRENT RESTAURANT MANAGEMENT BACKGROUND TO QUALIFY UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous Chef Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selectiv...
MUST HAVE CURRENT RESTAURANT MANAGEMENT BACKGROUND TO QUALIFY UPSCALE FINE DINING RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager - Agm - Chef - Sous Chef Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •80.00 per person check average. •Excellent salary and bonus plan. •Great benefi...
Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining kitchen employees; communicating job expectations; planning, monitoring, appraising, and re...
Click Here to Apply Online Job Description Prior to completing an application for employment, please understand that we are serious about creating a productive working environment for our staff and to maintaining the highest levels of quality, service and attention for our guests. We want you to understand that we also believe in living according to our values, some of which are: We believe th...
System ID 54732 Location US-NC-CHARLOTTE Relocation No Category Culinary Type Full-Time Sodexo Senior Livingis seeking an Executive Chef 2 for a Regional Operations Support Role based in Charlotte NC. The Regional Operations Support Role is a support position offering assistance within a specific district. Up to 80% travel could be required for success in the role. The position will last a mi...
Full Time Superflag Chef Myers Park( Job Number: 1607935) NC-CHARLOTTE Description Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer's needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incre...
Job Number 16-0676 Post Date 5/9/2016 Title Chef Instructor, Pastry Location NC - Charlotte (SouthPark) City Charlotte State NC Job Family Retail Stores Job Type Regular Part-Time Job Duties and Responsibilities The Chef Instructor, Pastry contributes to the success of Sur La Table by inspiring discovery and being a helpful partner on our customers’ daily journey of memorable experiences....
Job Number 16-0356 Post Date 3/17/2016 Title Chef Instructor, Savory Location NC - Charlotte (SouthPark) City Charlotte State NC Job Family Retail Stores Job Type Regular Part-Time Job Duties and Responsibilities The Chef Instructor, Savory contributes to the success of Sur La Table by inspiring discovery and being a helpful partner on our customers’ daily journey of memorable experiences...
Unit Description Sodexo is seeking an Executive Chef for Carolina Health Systems @ Carolinas Medical Center in Charlotte, NC. Is this opportunity right for you? Are you an experienced chef ready to take your career to the next level? At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of associat...
As a Levy Restaurants Executive Sous Chef, it will be your responsibility to create "The Levy Difference" with cuisine that exceeds the guests’ expectations and to provide strong leadership while delivering cost goals and living our vision and values. You will maintains recipes to meet core standards, ensure that all safety and sanitation standards are met, ensure show quality food and presentatio...
As a Levy Restaurants Sous Chef, you will be responsible for maintaining recipes to meet Levy standards, ensuring all safety and sanitation standards, presenting quality food and continuing to gain culinary expertise. Overall, you will create "The Levy Difference" with cuisine that exceeds the guests’ expectations while providing strong leadership and delivering cost goals. We are an Equal Opport...
Charlotte Hotel The Omni Charlotte Hotel envelopes you in comfort with a touch of genuine North Carolina hospitality. Centrally located in the heart of Charlotte’s financial district, the AAA four-diamond hotel is the perfect destination for convenience to area businesses or to explore countless attractions. Linked to 12 city blocks via sky bridge, the Omni Charlotte Hotel is moments away from th...
Unit Description Sodexo Senior Living is seeking an Executive Chef 2 for a Regional Operations Support Role based in Charlotte NC. The Regional Operations Support Role is a support position offering assistance within a specific district. Up to 80% travel could be required for success in the role. The position will last a minimum of 6 months and a maximum of 12 months with the opportunity to succe...
Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning work areas, unloading stock, and reloading salvage products according to Fresh Foods Standards.To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below a...
Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer's needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for preparing, processing, packaging, and stoc...
Overview: Chef Management positions for Charlotte will be posted as we get closer to the interview process. Once positions are posted, we’ll alert you by email. Topgolf is the ultimate venue for FUN! We have a high energy, high volume food & beverage and entertainment concept that is like nothing else you have seen. We embrace our core values of: Fun, One Team, Excellence, Edgy Spirit, and Cari...
At Tupelo Honey Cafe we are passionate about creative cuisine, a fun environment, and genuine hospitality. It’s simple: work hard, deliver results, and watch your career flourish! Our Sous Chefs work in a high-volume, high-communication and compact environment. In this role, they must be able to accurately and efficiently prepare meats, fish, vegetables, soups and other hot food products as well a...
To Work At Maggiano’s You Have To Love People – And Liking Sinatra Doesn’t Hurt! Do you think fast and act fast? Do you have high standards? Does hearing “party of 200” get you weak in the knees? Then we should talk! Check out this job, and learn a little about us while you’re at it. Our General Managers and management teams, Executive Chefs, and Banquet Sales Managers are the best in the biz. ...
Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer's needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for preparing, processing, packaging, and stoc...
Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer's needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for preparing, processing, packaging, and stoc...