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Chef Jobs in Pennsylvania

1000+ jobs

UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Chef - Sous Chef Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •70.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fe...
UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm- Foh - Chef - Sous Chef Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest con...
UPSCALE CASUALFAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Chef - Sous Chef Award Winning fast growth upscale casual concept! •Totally scratch kitchen , extensive wine list. •40.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No ...
UPSCALE FINE DINING STEAKHOUSE GROWTH CONCEPT RATED AS ONE OF AMERICA'S BEST! NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF Award Winning fast growth upscale casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts wi...
Job Description: One of the most Popular and successful upscale Restaurants in the city is seeking a skilled Executive Sous Chef / Sous Chef who wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading concepts in the city doing high volume. This exciting opportunity for the right Executive Sous Chef / Sous Chef offers great training, great compensation & ben...
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUNE and the W...
Reports to: Owner Summary of Position: Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Duties & Responsibilities: Develops recipes and portion specifications by understanding consumer tastes and nutritional needs; anticip...
Catering Event Chefs, Assistant Chefs and Kitchen Staff (Philadelphia & Surrounding Suburbs) Party Chef - $23-$25 hourly Asst Chef - $18-$20 hourly Kitchen/Utility - $13-$15 hourly Catering Party Chef, Assistant Chef, and Kitchen Help Requirements We are seeking top notch Party Chefs, Assistant Chefs, and Kitchen help You must have a vehicle to get to and from events that are outside the ci...
Position Summary Our Sous Chef is the all-important right hand to our Executive Chef. In addition to providing unparalleled guest service and supporting the Executive Chef in guiding, training, and coordinating the Restaurant team, you'll be the one we look to to make sure that our offerings and services promote growth and success for the store. This role is for a mover and a shaker in the foodie ...
Waitstaff, LeJeune Chef The Waitstaff will serve patrons in LeJeune Chef Restaurant and at special catered events. Additionally, this person will show initiative in selection and service of wines. Successful completion of Dining Room Management course, OR six months work experience as waitsfaff is a minimum qualification. Please see the detailed job announcement for required qualifications on our...
ABOUT US Walnut Grill is a fast growing upscale casual restaurant and bar concept offering contemporary American cuisine. We have been in business for over 16 years, employee over 400 employees and offer competitive salaries, bonus potential, benefits, five day work week and a progressive work environment. Applicant can visit www.EatWalnut.com to learn more. The Chef is responsible for all back-...
Position Summary Our Sous Chef is the all-important right hand to our Executive Chef. In addition to providing unparalleled guest service and supporting the Executive Chef in guiding, training, and coordinating the Restaurant team, you'll be the one we look to to make sure that our offerings and services promote growth and success for the store. This role is for a mover and a shaker in the foodie ...
Line / Prep Chef Perfect opportunity for Chef in Training! Gracie's 21st Century Cafe, a fine dining boutique restaurant, is now hiring a full time Line / Prep Chef. Please call (610) 323-4005 to set up an interview. _addkwd_ Line / Prep Chef _ojrfc_ 1069208 _cc_ xhj192_379249x _cn_ Gracie's 21st Century Cafe _rfc_...
Cook/Chef -Full-Time Boulevard Grill, a 300+ seat Rest/Bar/BQ facility, is looking to fill a career orient. kit position w/ advancement opp Comp. pkg. based on exp.1 1/2 years suitable prof. cooking exp. req. Apply in confidence via email ***** (attach resume) or in person. 165 Southmont Blvd. Johnstown, PA. _ojrfc_ 6340091 _cc_ xhj36300163663x _cn_ BOULEVARD GRILL _rfc_ 169716729...
Company Confidential
CHEF AND LINE COOK New restaurant in Northern Poconos seeking to fill kitchen positions. Experience hardworking creative staff. Email resume to ***** _ojrfc_ W0062513 _rfc_ 169515936...
Sous Chef Reading Health System – Reading Hospital West Reading, Pennsylvania Be inspired to enhance patient, visitor, and staff experiences, and advance your career, at Reading Health System.The Sous Chef is responsible for preparing food for patients, staff and visitors. In this role, you will act as a culinary advisor and trainer for all staff, research and develop new menus and recipes, and...
The Restaurant School at Walnut Hill College seeks a Chef Instructor to teach Culinary Arts. You should: § Be extremely passionate about gastronomy § Honor the classics of cooking § But be ready to embrace a contemporary and modern style of cooking § You must have a Bachelor’s Degree (in any subject) This is an evening position serving as one of the instructors in our open-to-the-public rest...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
Tired of the corporate restaurant scene? 50-60 hours per week? 1am closings? Working every holiday? This opportunity might be just what you are looking for! A privately owned historic restaurant in rural Bucks County is looking for a sous chef. Whether you're celebrating a birthday, anniversary, or a Friday, our restaurant offers an opportunity to interact and connect while serving some of th...