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Chef Jobs in Seattle, Washington

1000+ jobs

Vios Cafes & Omega Ouzeri, on Capitol Hill and Ravenna, are looking for Full-Time Sous Chefs and/or Chef de Cuisine. This is a great opportunity to work with Greek food and wine, hard working team members, and loyal customers, in restaurants that are neighborhood favorites for 10 plus years. We are a tight-knit family at Vios/Omega and are looking for those who have the skills to: work well with ...
Restaurant Management – FOH and BOH – Restaurant and Culinary Management Some opportunities that we are currently working on include: -Director of Operations - $70K ++ Growing NW Fast Casual group -Managing Partner: 70-80k+ High Volume Full-service and bar – Area Director: 65-80K – QSR Brand with great growth -KM’s: 45-65k plus bonus – Display Kitchen -FOH Managers and Assistant Managers: 45...
To perform this job successfully, an individual must have a strong understanding of Chef and be able to create cookbooks and recipes using Chef. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Summary: · Continuously improving infrast...
The purpose of the Executive Chef is to coordinate, supervise and direct all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. PRIMARY DUTIES AND RESPONSIBILITIES: Oversee all aspects of the daily operation of the kitchen and food production areas. Provide training for all staff and meet corporate quality standards,...
The purpose of the Executive Chef is to coordinate, supervise and direct all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. PRIMARY DUTIES AND RESPONSIBILITIES: Oversee all aspects of the daily operation of the kitchen and food production areas. Provide training for all staff and meet corporate quality standards,...
Job ID: 20160628-27685Company Name: HMSHost Description: Location: Seattle Airport F&BUnit Name: ANTON -Mad Anthony'sUnit Code: SEAMAS1AHourly Rate (if applicable): Summary:The Sous Chef assists with overseeing a kitchen with difficult to complex operations and spends most of its time managing the kitchen's food and production processes. This position participates in the preparation, seasoning and...
Era Living, a recognized leader in retirement living throughout the Puget Sound, has an exciting full-time opportunity to join our very talented and dedicated team at Ida Culver House, Ravenna as a Sous Chef. This is a lead position in the kitchen, responsible for preparing & serving food, ordering, inventory, and covering for the Executive Chef in their absence. Shift Available: This is a full ...
Your Talent Brings Our Vision to Life! The cornerstone of an exceptional dining experience is extraordinary food. That’s why at P.F. Chang’s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the freshest ingred...
Port Madison Enterprises Suquamish Clearwater Casino Resort - Sous Chef (1 FT) General Position Summary: Manages kitchen efficiently and in a cost effective manner. Responsible for food and labor cost control in cooperation with Executive Chef. Supervisory Responsibilities: Supervises kitchen staff in own area of responsibility and all other kitchen staff in the absence of senior chefs. Esse...
POSITION: Sous Chef DEPARTMENT:Catering REPORTS TO:FLSA STATUS: Hourly/Non Exempt SMG, the leader in privately managed public assembly facilities has an excellent and immediate opening for aSous Chef at Savor…Kent. The Sous Chef reports to the Executive Chef with responsibilities to include food preparation, inventory control and quality control. MAJOR RESPONSIBILITIES: Assist the Executive C...
The Derschang Group is looking for a roving sous chef for it’s Capitol Hill restaurants: Smith, Oddfellows Cafe and Bar, and Tallulah’s. Our neighborhood restaurants feature seasonal menus with locally sourced ingredients. We are looking for someone to assist the chefs in day to day operations as well as maintain our standards and cost controls. Qualified individuals should have 3 years of superv...
Seattle-based food startup is seeking a culinary leader for immediate hire. Ground floor opportunity with a fast-growing startup led by local industry experts. Industry leading salary, health & wellness benefits, and potential for stock options. Don't miss this opportunity! To apply, submit a 1 paragraph introduction via Poached (or email *****) and attach your resume. Candi...
The Hollywood Tavern in Woodinville, WA is looking for an experienced leader and chef ready for a new challenge and an exceptional work environment. The right candidate would have a proven track record of kitchen systems management and scratch-kitchen menu development. The Hollywood Tavern is a historic and celebrated wine country tavern that brings community together with inventive cocktails, exp...
Unique EQUITY OPPORTUNITY for the right EXECUTIVE CHEF. We are a small restaurant group in Seattle looking for EXECUTIVE CHEF PARTNER. We understand the value an incredible chef can bring to the business and we believe that true partnership opportunity is something an executive chef or head chef deserves. We are looking for a potential partner to join our group and lead the food program at our fl...
SUMMARY The Head Chef is responsible for selecting and developing recipes that meet corporate guidelines, standardizing plating guidelines to ensure consistent quality, establishing and upholding quality and portion standards, plan and price menus. This position is responsible for ensuring proper equipment operation/maintenance and ensuring proper safety and sanitation in the kitchen. The Head Ch...
Vios Cafes & Omega Ouzeri, on Capitol Hill and Ravenna, are looking for Full-Time Sous Chefs and/or Chef de Cuisine. This is a great opportunity to work with Greek food and wine, hard working team members, and loyal customers, in restaurants that are neighborhood favorites for 10 plus years. We are a tight-knit family at Vios/Omega and are looking for those who have the skills to: work well with ...
Oddfellows Cafe + Bar on Capitol Hill seeks an experienced Sous Chef to join our dynamic restaurant team. We are looking for someone to assist the chefs in day to day operations as well as maintain our standards and cost controls. Qualified individuals should have 3 years of supervisory kitchen experience, and working knowledge of food cost controls and labor management techniques, as well as a f...
Poppy has an opening for a pastry chef. This is a rare opportunity to work in a creative environment for a restaurant that is committed to its pastry program and has a reputation for serving some of the best plated desserts in Seattle. Candidates should have 3+ years of experience working in pastry at top-level restaurants. They must be able to produce innovative and extraordinary desserts that p...
Neighborhood Seattle restaurant is currently accepting applications for Chef. We are a high volume, full service restaurant that features a seasonal menu that focuses on sustainable, local products and classic preparations. Applicants must have high volume, scratch cooking experience, the ability to work well with a diverse group of people, experience with ordering, receiving, food cost control an...
Chef position for busy highly regarded eastside restaurant. Top quality cuisine, clientele, and management team. Seeking creative, organized, committed person with strong resume to lead our kitchen to the next level. Salary to $65K+, depending on experience. _cn_ Poached Jobs _rfc_ 937158...