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Executive Chef Jobs in Glendale, California

146 jobs

EXECUTIVE/CHEF: Control sanitation practices. Check quality of raw/ cooked food products. Estimate amounts/costs of food/ingredients. Instruct cooks in the preparation , cooking food. Prepare recipes/cook dishes. Send Resume to job location: Crave Studio, Inc. 11992 Ventura Blvd, Studio City, CA 91604 _ojrfc_ 0010822491-02 _cc_ xhj278_5004882x _cn_ CONFIDENTIAL _rfc_ 170121494...
Description Customer Dedicated Executive Chef Discover the Difference You Can Make at Gate Gourmet Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of f...
Description Area, Executive Chef Discover the Difference You Can Make at Gate Gourmet Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety an...
Rao's, the legendary New York City eatery, is searching for an executive chef position for its third and newest location in Los Angeles. Family owned and operated since 1896, Rao's Hollywood is searching for a Chef who is capable of executing the families storied history through maintaining cherished recipes that have been handed down from generation to generation. Basic job duties expected are s...
Executive Chef, Mayfair Hotel WHAT WE ARE LOOKING FOR: Our ideal candidate has a strong work ethic, open availability, and a drive to succeed. We are interested in someone who is highly energetic, motivated, and has a proven track record of great food and even greater leadership. Candidates must have high standards of excellence! Applicants will be motivated "self-starters" with excellent commun...
Min. 2 to 3 years experience as Head Chef or Sous-Chef - Salary based on experience - Direct and supervise daily operations of the kitchen, providing professional leadership and training to kitchen personnel while keeping the kitchen above health department standards - Control food cost, labor cost and inventory - understands trends when creating new dishes _cn_ Butcher's Dog _rfc_ Fb7E8Y7rSeH3oCP...
The Executive Chef is responsible for managing the daily operations of the kitchen, including but not limited to meeting or exceeding budgeted labor and food cost, overseeing the inventory and ordering of food and supplies and monitoring prep levels for accuracy in conjunction with business levels and recipes. In addition, the Executive Chef ensures excellence in guest satisfaction through effecti...
Executive Chef • Develops strategies to evolve and improve core menu and kitchen execution, delivering against brand, financial, and operational objectives • Develop and oversee processes at a strategic level to ensure successful rollout and implementation of new food development for core menu and campaign windows, both short and long term to ensure the company meets or exceeds its profit, finan...
The Executive Chef Is responsible for the development of new high-quality, great tasting creative foods and improving existing items that reconcile with IHOP’s business profitability objectives and Menu Transformation. This person must be highly collaborative with internal and external groups; while working with vendors on creating value added products, testing new products, developing and monito...
Do you love Sunday family dinners? Do you love having family and friends over? Well, that's what we offer at Buca di Beppo. Our atmosphere is warm, welcoming, and where people love to relax, celebrate and socialize with family and friends. That's why we're passionate about 100% guest satisfaction! We are currently seeking energetic, passionate, and dedicated individuals to join our management te...
System ID 52740 Location US-CA-VAN NUYS Relocation No Category Culinary Type Full-Time Grow your career in a Culinary Management position with Sodexo! Sodexo is currently seeking a talented and innovative Executive Chef 2 of Food Services to join our team at an Acute Care Community Hospital, Valley Presbyterian Hospital, in Van Nuys, California. This management level position will report dir...
Grow your career in a Culinary Management position with Sodexo! Sodexo is currently seeking a talented and innovative Executive Chef 2 of Food Services to join our team at an Acute Care Community Hospital, Valley Presbyterian Hospital, in Van Nuys, California. This management level position will report directly to the General Manager and will have oversight and responsibility for day to day culin...
Unit Description Grow your career in a Culinary Management position with Sodexo! Sodexo is currently seeking a talented and innovative Executive Chef 2 of Food Services to join our team at an Acute Care Community Hospital, Valley Presbyterian Hospital, in Van Nuys, California. This management level position will report directly to the General Manager and will have oversight and responsibility fo...
Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guest and employees. Your day-to-day: * The Chef will provide "excellent quality" and "presentation" of all food to the guests. * Demonstration, preparation and execution of each menu item and the item specifications a...
Bubba Gump – Executive Chef – Santa Monica, California If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, then you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a high volume operation’s service, then this may be the...
Atria Senior Living is a leading operator of independent living, assisted living, supportive living and memory care communities in more than 180 locations in 28 states and seven Canadian provinces. We are the residence of choice for more than 21,000 seniors, and the workplace of choice for more than 13,500 employees. We create vibrant communities where older adults can thrive and participate, know...
Atria Senior Living is a leading operator of independent living, assisted living, supportive living and memory care communities in more than 180 locations in 28 states and seven Canadian provinces. We are the residence of choice for more than 21,000 seniors, and the workplace of choice for more than 13,500 employees. We create vibrant communities where older adults can thrive and participate, know...
The Opportunity We are currently looking for an Executive Chef to join our team at our Double Tree by Hilton/LAX property in El Segundo. Job Responsibilities • Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls and forecast needs. • Listen ...
Description Sous Chef Discover the Difference You Can Make at Gate Gourmet Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and productio...
Position Purpose: Produce menu items on stations in an appropriate time frame while maintaining or exceeding the standards set forth by the Executive Chef for menu production, kitchen cleanliness, sanitation, and advance preparation. Essential Functions Read and follow recipes as they pertain to menu production. Memorize all production specifications, food presentations, and cooking methods per...