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Food Service Director Jobs in Montana

10 jobs

Qualification Requirements: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Starting Pay Scale: Starting salary can be adjuste...
THE LODGE SENIOR LIVING IS THE PLACE TO WORK HIRING DIETARY AIDE POSITIONS POSITION SUMMARY: The Dietary Aide performs a variety of food service functions, including, but not limited to, wait staff, and in maintaining clean and sanitary conditions of food service areas, facilities, and equipment. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Reports at assigned time, in uniform, ready for duty; 2. Handles...
WAIT STAFF-SERVER POSITION OPEN AT THE LODGE ASSISTED LIVING FUN PLACE TO WORK, GREAT ENVIRONMENT POSITION SUMMARY: The Dietary Aide performs a variety of food service functions in maintaining clean and sanitary conditions of food service areas, facilities, and equipment. Assists in some aspects of food preparation. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Reports at assigned time, in uniform, ready ...
POSITION SUMMARY: The Cook is responsible for preparing and cooking a wide variety of food for customers, employees and visitors. He/she prepares food according to recipes and plans cooking schedules to meet mealtime schedules. In addition, the Cook performs related duties and cleaning duties, as assigned. The Cook directs other dietary employees in the absence of the Food Service Director and the...
POSITION WORKS THURSDAY THROUGH MONDAY (TUESDAY AND WEDNESDAY OFF) 12:00 NOON TO 8:30 PM (SOME FLEXIBILITY REQUIRED) POSITION SUMMARY: The Assistant Food Service Director reports to the Food Service Director and assists the Director in planning and supervising activities of the department to provide service to customers, employees, and visitors. The Assistant Food Service Director assists in provi...
POSITION SUMMARY: The Cook is responsible for preparing and cooking a wide variety of food for customers, employees and visitors. He/she prepares food according to recipes and plans cooking schedules to meet mealtime schedules. In addition, the Cook performs related duties and cleaning duties, as assigned. The Cook directs other dietary employees in the absence of the Food Service Director and the...
TIRED OF FAST FOOD? WANT FULL TIME HOURS? COME JOIN OUR TEAM! We have morning and evening shifts available! POSITION SUMMARY: The Dietary Aide performs a variety of food service functions in maintaining clean and sanitary conditions of food service areas, facilities, and equipment. Assists in some aspects of food preparation. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Reports at assigned time, in unifo...
POSITION SUMMARY: The Dietitian is responsible for assessing the nutritional care of the customers in the center. He/she advises Administration and Food Service Director as needed on all clinical aspects of the Dietary Department. This position could be filled as a full-time position (32hrs/wk) or as a part time role (24hrs/wk). RESPONSIBILITIES/ACCOUNTABILITIES: 1. Routinely visits the center and...
POSITION SUMMARY: The Dietary Aide performs a variety of food service functions in maintaining clean and sanitary conditions of food service areas, facilities, and equipment. Assists in some aspects of food preparation. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Reports at assigned time, in uniform, ready for duty; 2. Handles food and equipment according to sanitation policies and procedures; 3. Operat...
This position is full timeand works11am-7:30pm Monday - Friday It requires workingsome weekends and holidays as scheduled/needed. Be aware that schedules and shifts are subject to change based on patient care and departmental needs. Position Summary: Responsible for providing cleaning and sanitizing of dishes, and kitchen cooking equipment, floor cleaning and assistance in food production, tray p...