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Food Service Director Jobs in Nevada

3 jobs

POSITION SUMMARY: The Dietary Aide performs a variety of food service functions in maintaining clean and sanitary conditions of food service areas, facilities, and equipment. Assists in some aspects of food preparation. RESPONSIBILITIES/ACCOUNTABILITIES: 1. Reports at assigned time, in uniform, ready for duty; 2. Handles food and equipment according to sanitation policies and procedures; 3. Operat...
POSITION SUMMARY: The Executive Chef, under the direction of the Food Service Director plans, develops, organizes, implements, evaluates and supervises all aspects of food preparation and service to ensure quality food service to residents/patients, employees and visitors. He/She provides technical guidance in food preparation and service techniques. This position oversees the department functions...
POSITION SUMMARY: The Dietitian provides exceptional nutrition interventions along with assessing patients in a timely manner. The Food Service Director is responsible for the day t o day operation and management of dietary services. The Dietitian maintains current competency and practices per accepted, recognized standards. The Dietitian demonstrates knowledge of principles of growth & developme...