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Food Service Manager Jobs in Florida

37 jobs

About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
EARTH FARE IS GROWING! NEW STORE - Tampa Area - Seminole, FL Coming FALL 2016 Job Title: Food Service Manager (Job Code 1807) Department: Food Service (Dept. Number 370) Reports to: Store Manager Position Summary: The Food Service Manager is responsible for modeling Earth Fare’s Mission, Conviction and Purpose, while training and developing a successful team within the Food Service Departmen...
Perform inspection of the dietary department to ensure the cleanliness and sanitation of the department based on facility guideline and state law and regulation. Oversee the dietary department budget and operate department in conjunction with budgetary expectation. Recruit, select and orient qualified team member for the dietary department. Work as an interdisciplinary team member to complete MDS ...
Drive your Future!A Travel Center Deli Manager is responsible for the daily execution of PFJ processes in our hot deli area. They are accountable for overall deli performance and hospitality on assigned shifts. They work hourly positions, and also assume the administrative responsibilities for deli financials and scheduling. Now Hiring! Deli Managers Food Service Managers Restaurant Managers ...
Kitchen Manager/Food Services Coordinator at East Bay Rehab About the Job Are you tired of working in a restaurant environment with long hours in hot kitchens? Feel appreciated in a facility that offers a clean comfortable environment with steady hours that won't work you into early morning. A company that will pay you based upon your experience and offers affordable insurance, paid vacations an...
Job Description: The Food Services Assistant is responsible for implementing menu preparations under the direction of the Food Services Manager. The role will assist the Food Services Manager in all aspects of food prep, instruction, inventory, and safety. Essential Duties: · Assists in meal planning with clients, recipe research, prepare food orders for all household and client food items. · Hel...
Overview West Gables Rehabilitation Hospital Miami, FL Clinical Dietitian At West Gables Rehabilitation Hospital our services have been designed for patients who need a longer rehabilitation hospitalization for their recovery. We are currently seeking a Clinical Dietitian to join our team. At West Gables Rehabilitation Hospital, our employees are the foundation on which the success of our reh...
The Cook performs a variety of tasks that facilitate the provision of food services and nutrition support to patients, employees and visitors. These duties include: Prepares, seasons, and cooks food for patients, staff, visitors, and special functions. Reviews menus to determine types and quantities of food. Prepares quality food in sufficient quantities to cover all service requirements. Coor...
Blake Hospital Blake Medical Center is located in Bradenton, Florida, just minutes from the beautiful Gulf Coast beaches of Manatee County. Our 383-bed, level II trauma center and has received official verification by the American College of Surgeons. Our hospital is also a proud recipient of the American Heart Association???s Gold Fit Friendly Designation for our above and beyond dedication to e...
Cook, Per Diem Kendall Regional Medical Center Miami, FL Facility Description: Kendall Regional Medical Center is a 417-bed, full-service hospital providing 24-hour comprehensive medical, trauma, burn, surgical, behavioral health and diagnostic services, along with a wide range of patient and community services. Kendall Regional Medical Center has been honored by being nationally recognized wi...
Summary: Purpose of Outlets Manager job is to manage all aspects of Food and Beverage outlets staff and business functions through and with subordinates to meet or exceed guest and business expectations. Supervisory Responsibilities: Assistant Restaurant Manager Restaurant Supervisor Hourly Grand Performers in Restaurant, Room Service, Bar, and Cafe Travel Required: Up to 5% Experience / E...
Job Title: Bakery Manager (Job Code 1806) Department: Bakery (Dept. Number 372) Reports to: Food Service Manager Job Title: Bakery Manager (Job Code 1806) Department: Bakery (Dept. Number 372) Reports to: Food Service Manager Position Summary: The Bakery Manager is responsible for modeling Earth Fare’s Mission, Conviction and Purpose, while training and developing a successful team within th...
If you are passionate about food service and want to join a dedicated team, working with the Food Service Manager, supervising workers engaged in preparing and serving food; we want to talk to you! We are looking for experienced Cook Supervisors to join our team responsible for the preparation, scheduling and quality assurance of all foods and supplies. If you are looking for an opportunity where ...
JOB DESCRIPTION: If you arepassionate about food service and want to join a dedicated team, working with the Food Service Manager, supervisinginmates engaged in preparing and serving food; we want to talk to you! We are looking for experienced Cook Supervisors to join our team responsible for the preparation scheduling and quality assurance of all foods and supplies. If you are looking for an opp...
Unique opportunity available for a Short Order Cook! Live and cook on our Ringling Bros. and Barnum & Bailey train! We are searching for someone with a culinary background as well as breakfast and lunch short order experience. Meal planning experience a plus. Great personality a must! The Cook will assist in the operation and activities of the food service facilities on the touring Circus Unit. ...
Job Description: CHEF Department: Food & Nutritional Services Responsible To: Food Service Manager Education/Training: GED or high school diploma preferred; Chef Certification preferred. Experience: Cooked in hotel on high production for a minimum of 3 years preferred. Physical Requirement: Must possess the ability to handle difficult situations with emotional stability; ability to communicat...
Position Type: Closing Date:07/24/2016 Food Service/Food Service Assistant Manager Date Posted: 6/29/2016 Location: District Office (9001) QUALIFICATIONS: (1) High School Diploma or equivalent.(2) Three (3) years experience in school food service or an equivalent combination of training, education and experience.(3) Required certification.(4) Good physical health. KNOWLEDGE, SKILLS AND ABILITI...
QUALIFICATIONS: (1) High School Diploma or equivalent. (2) Three (3) years experience in school food service or an equivalent combination of training, education and experience. (3) Required certification. (4) Good physical health. KNOWLEDGE, SKILLS AND ABILITIES: Ability to perform skilled work in the preparation and service of food. Considerable knowledge of the planning, preparation and se...
The direct responsibilities of the Assistant Manager are kitchen maintenance and operations, purchasing and budget maintenance, multi-task management and staffing. Job Duties Manage and maintain all systems and operations regarding the kitchen facility, staff, buss staff, and dish room; including staffing training good purchase, preparation, and presentation and service standards Clearly communi...