Skip to main content
X

Get jobs by email for this search

By continuing you agree to Monster's Privacy policy, Terms of use and use of cookies.

Food Services Jobs in Mishawaka, Indiana

330 jobs

Restaurant Manager Team responsibilities: Lead all People aspects of a Wings Etc. restaurant including hiring, training, coaching, and development Ensure the safety of our Guests and team members through training and execution of food safety and restaurant safety standards and guidelines Lead all Guest components of a Wings Etc. restaurant including excellent food quality, guest service, associ...
Edible Arrangements in South Bend/ Granger/ Goshen is looking for Customer Service and Production help. We are looking for our next Fruit Consultant (Customer Service/Production Team Member). Part time positions are available at our South Bend, Granger, and Goshen locations. Excellent phone and interpersonal skills are a must. Duties include cutting and prepping fruit, dipping fruit in chocolate,...
Registered Dietitian-Fulltime Days-Kindred Mishawaka ( Job Number: 281059 ) Description IT'S SIMPLE. You want to work in a hospital setting where you are valued and appreciated - where you receive respect from your superiors and co-workers as well as the patients you treat. You want to be challenged by your job without being overwhelmed by it. You want to play an instrumental role in helping a ...
Description/Job Summary Process merchandise returns, refunds, and exchanges. Complete opening duties including setting up necessary supplies and tools, including bank, and ensuring work area is clean and everything is in working order. Date, label, and rotate all items according to company standards. Complete customer purchases by scanning merchandise or inputting price into register quickly and...
University of Notre Dame Executive Pastry Chef The University of Notre Dame (ND.jobs) is accepting applications for a Executive Pastry Chef. Applications will be accepted until 7/26/2016. Responsible for the supervision and leadership of the bakery staff in the production of all bakery items for NDFS dining services. Responsible for creating and fostering a sanitary, productive, and team-orien...
Job Description: Papa Vino’s Italian Kitchen, Unmistakably Italian, Unbelievably Good! We are seeking a Kitchen Manager who will be responsible for: · The entire culinary functions of the restaurant · Creating and planning and preparing the highest quality menu offerings for our guests · Ensuring the kitchen is operating efficiently and profitably, while managing all kitchen staff members · Helpi...
Job Description: The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work don...
Overview: Founded in 2006, Stanton Optical is rapidly becoming one of the fastest growing optical retailers! With over 40 retail stores across the country, Stanton Optical offers tremendous career opportunities for our talented team members. Our growth strategy includes plans to open 10 to 15 new stores each year. This growth combined with our commitment to provide our patients with affordable qu...
Restaurant Team Member - Crew (808 - Mishawaka)(16013625) Description Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Whether you have experience as a cashier, server, cook, prep cook, dishwasher, housekeeper, bartender or no experienc...
The job of the Host/Hostess is critical to the operation. You are the first person to greet the guest and are the last person with whom the guest has contact before leaving. It is very important that each guest is greeted and made to feel welcome and comfortable. _cn_ Bob Evans, Inc _rfc_ 6164...
Job Description The Assistant Manager works closely with and reports to the General Manager. They are the "Every Day" leader for the Restaurant! They focus on sales, guest satisfaction, restaurant cleanliness and product quality. Qualifications include: Minimum two years of supervisory experience in the quick service industry High school education Desire to learn and grow Valid Driver's License...
Job Description You are the face of Noodles & Company, and we must admit, you look great. You are always smiling, always doing more, always making our guests feel like family. You have a keen eye and your work ethic is contagious. Motivating and coaching others comes naturally for you, which is why you're perfect for the job. RESPONSIBILITIES Leads the restaurant during a shift and surprises our...
Torrid Sales Associate Primary responsibility of a Sales Associate of Torrid is to assist in achieving store objectives with regards to sales and shrink, and serve customers using Selling Skills. ACCOUNTABILITIES Customer Service Uses Selling Skills Provides a shopping experience that will encourage customers to return by demonstrating good product knowledge, friendly personal presentation, an...
Background: 2-3 years of supervisory experience in quick serve restaurant industry Skills: Coaching, financial planning and strategy, managing profitability, communication, multitasking, compliance, marketing, decision making, process improvement, customer focus, and management proficiency Requirements: Must have reliable transportation Notes: Must be willing to work various shifts including ev...
Background: 1-2 years of supervisory experience in quick serve restaurant industry Skills: Coaching, training, customer service, communication, multitasking, compliance Requirements: Must have reliable transportation _cn_ Pizza Hut _rfc_ D77F5C5C608B459AB4090DA76CD50CCE...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through perso...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through perso...
This position is responsible for suggestively selling and serving food and drinks in a professional manner. Be guest sensitive and possess a sense of timing. Major Responsibilities: Primary duties and responsibilities include, but are not limited to the following: - Must be able to pass Responsible Service of Alcohol Test with a score of 90% or better. - Deliverin’ The Goods -- 3 & 4 Table Crit...
This position is responsible for warm and friendly immediate greet to guests at the door. Seats, and presents clean menus to guests in a friendly, professional and quick manner. Promptly cleans tables after guest departs. Major Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: - Greets and seats guests, presents menus to guests, informs them of...
Oversees the guests’ experience from beginning to end. These responsibilities include: • Greet Guests • Seat Guests • Guest Farewells • Handle Guests Who Are Waiting • Answer and Handle Telephone Calls • Handle Fiesta To Go Orders • Handle Brand Marketing and Gift Certificate Sales • Clean & Maintain Foyer, Host Desk Area and Restrooms • Oversee Dining Room Atmosphere and Operations • Pe...