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Food Services Jobs in Virginia Beach, Virginia

545 jobs

Job Purpose: Provides food and beverage services by overseeing all culinary, restaurant, beverage, bar, room service, and banquet operations. Duties: * Accomplishes food and beverage services human resource strategies by determining accountabilities; communicating and enforcing values, policies, and procedures; implementing recruitment, selection, orientation, training, coaching, counseling, di...
Dietary Aide - PT - Bay Pointe ( Job Number: 280585 ) Description IT'S SIMPLE. You want to work in a healthcare setting where you are valued and appreciated - where you receive respect from your superiors and co-workers as well as the patients/residents you treat. You want to be challenged by your job without being overwhelmed by it. You want to play an instrumental role in helping a patient rec...
Dietary Aide - PT - Bay Pointe ( Job Number: 280587 ) Description IT'S SIMPLE. You want to work in a healthcare setting where you are valued and appreciated - where you receive respect from your superiors and co-workers as well as the patients/residents you treat. You want to be challenged by your job without being overwhelmed by it. You want to play an instrumental role in helping a patient rec...
CAREER NEED A JUMP START? GENERAL MANAGERS NEEDED IN BALTIMORE! HUGE CAREER GROWTH OPPORTUNITY!! Our client, a growing pizza restaurant franchise, is currently seeking General Manager candidates for the Tidewater area. The company is a franchisee for multiple concepts and is growing dramatically. Tremendous career growth opportunitIes for strong performers! We own and operate 65+ restaurants thr...
CAREER NEED A JUMP START? GROWING COMPANY NOW HIRING DISTRICT MANAGER IN THE VIRGINIA BEACH AREA! HUGE CAREER GROWTH OPPORTUNITY!! Our client, a growing multi-concept restaurant franchise, is currently seeking District Manager candidates for Virginia Beach locations. The company is a franchisee for multiple concepts and is growing dramatically. Tremendous career growth opportunitIes for strong pe...
Cheeseburger in Paradise is the ultimate dining experience, complete with Live Music, Awesome Food and Cool Cocktails. Come join the Cheeseburger in Paradise team! If you have good people skills and enjoy working in a great environment, we're now hiring: RESTAURANT MANAGERS If you are interested in joining an exciting and lively restaurant concept & have 2+ years of current, full service rest...
Join one of the fastest growing vacation ownership companies in the world, Diamond Resorts International® Imagine a Career Improving Lives Through the Power of Vacations!® Diamond Resorts International® offers: §Excellent Compensation Plan §Fun / Energetic Work Environment §Fantastic Employee Benefits after 30 days of hire §Paid Vacation and Sick Time after 90 days of hire §New Company Acq...
Job Purpose: Helps cook by providing foodstuffs, supplies, and food preparation assistance; maintaining cooking utensils, equipment, and kitchen sanitation. Duties: * Provides food preparation assistance by washing, peeling, cutting, and seeding vegetables and fruits; cleaning, cutting, and grinding meats, poultry, and seafood. * Prepares soups and sauces by stirring and straining. * Breads f...
Responsibilities Aramark Healthcare Aramark Healthcare is a leader in providing food, facility, clinical technology and senior living services to nearly 1300 healthcare organizations throughout North America. Our presence is felt throughout the entire healthcare continuum, from patients, visitors and residents, to nurses and physicians. That’s why we believe our people are truly our greatest ass...
LOOKING FOR RESTAURANT MANAGERS National Restaurant concept with opportunities looking for Asst. General Managers and General Managers,Executive Kitchen Managers in the Restaurant industry in VA. Beach area. The role requires 3+ years of experience in management in Restaurants, and for EKM's at least 4+ years as an EKM and must have Stability in the field. The position requires being comfortable ...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
Job Description: Demonstrates proficiency in nursing practice for assigned specialty area and provides clinical leadership for the delivery of nursing care in a department. Under the direction of the department manager leads safety and quality initiatives, focuses on and simplifies workflow, and contributes to the development of staff.. Experience: Required: Nursing - 2 years Preferred: None, ...
Wedding customer role: Bride or groom. Meal type: Dinner. Serving style: Plated meal, Buffet, Dropped off (pre-packaged). Dishes and beverages: Finger food(s), Main course(s), Side dish(es), Dessert(s), Cold beverages (non-alcoholic), Hot beverages (coffee, tea). Venue chosen: Yes, please describe (First Landing State Park). Kitchen available on-site?: Yes. Staff needed: Setup: Yes, Server(s): No...
Meal type: Dinner. Event type: Birthday party. Customer role: Party host. Dishes and beverages: Hors d'oeuvres, Finger food(s), Side dish(es). Interested in the following cuisine: American - casual. Serving style: Buffet. Additional supplies needed: Disposable plates, Disposable utensils. Estimated head count: 21 - 30 guests. Catering budget per person: $21 - $25 per person. Customer understands t...
Wedding customer role: Bride or groom. Meal type: Dinner. Serving style: Family style. Dishes and beverages: Appetizer(s), Finger food(s), Main course(s), Side dish(es), Dessert(s). Venue chosen: Yes, please describe (Home). Kitchen available on-site?: Yes. Staff needed: Setup: Yes, Server(s): Yes, Bartender(s): Yes, Cleanup: No. Interested in the following cuisine: American - casual, BBQ. Esti...
Meal type: Dinner. Event type: Summer party. Customer role: Party host. Dishes and beverages: Appetizer(s), Finger food(s), Main course(s), Side dish(es), Dessert(s). Interested in the following cuisine: BBQ. Serving style: Buffet. Additional supplies needed: Disposable plates, Disposable utensils, Flatware, Paper napkins, Serving trays and serveware. Estimated head count: 10 - 20 guests. Catering...
Meal type: Dinner. Event type: Summer party. Customer role: Party host. Dishes and beverages: Appetizer(s), Finger food(s), Side dish(es). Interested in the following cuisine: Italian, Mexican / Latin, Mediterranean / Middle Eastern, Hors d'oeuvres. Serving style: Buffet. Additional supplies needed: (Intentionally left blank). Estimated head count: 31 - 40 guests. Catering budget per person: $10 -...
Wedding customer role: Bride or groom. Meal type: Dinner. Serving style: Plated meal. Dishes and beverages: Main course(s). Venue chosen: No, I have not chosen the venue yet. Kitchen available on-site?: Yes. Staff needed: Setup: Yes, Server(s): Yes, Bartender(s): No, Cleanup: No. Interested in the following cuisine: American - casual. Estimated head count: 41 - 50 guests. Catering budget per pe...
Wedding customer role: Bride or groom. Meal type: Dinner. Serving style: Plated meal, Buffet, Food stations. Dishes and beverages: Full meal, Appetizer(s), Hors d'oeuvres, Finger food(s), Main course(s), Side dish(es), Dessert(s), Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea). Venue chosen: No, I have not chosen the venue yet. Kitchen available on-site?: I...