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Head Chef Jobs in Washington

10 jobs

Join our award-winning team at UW Medicine - Northwest Hospital & Medical Center. We're proud of the acclaim we've received for our excellence in patient care and safety. Among the local, regional and national recognition we've received are: + The Distinguished Hospital for Clinical Excellence Award + The Emergency Medicine Excellence Award + This is the second consecutive year Northwest Hospit...
Join our award-winning team at UW Medicine - Northwest Hospital & Medical Center. We're proud of the acclaim we've received for our excellence in patient care and safety. Among the local, regional and national recognition we've received are: The Distinguished Hospital for Clinical Excellence Award The Emergency Medicine Excellence Award This is the second consecutive year Northwest Hospital has...
Overview: Join our award-winning team at UW Medicine - Northwest Hospital & Medical Center. We're proud of the acclaim we've received for our excellence in patient care and safety. Among the local, regional and national recognition we've received are: The Distinguished Hospital for Clinical Excellence Award The Emergency Medicine Excellence Award This is the second consecutive year Northwest H...
SUMMARY The Head Chef is responsible for selecting and developing recipes that meet corporate guidelines, standardizing plating guidelines to ensure consistent quality, establishing and upholding quality and portion standards, plan and price menus. This position is responsible for ensuring proper equipment operation/maintenance and ensuring proper safety and sanitation in the kitchen. The Head Ch...
SUMMARY The Head Chef is responsible for selecting and developing recipes that meet corporate guidelines, standardizing plating guidelines to ensure consistent quality, establishing and upholding quality and portion standards, plan and price menus. This position is responsible for ensuring proper equipment operation/maintenance and ensuring proper safety and sanitation in the kitchen. The Head Ch...
SUMMARY The Head Chef is responsible for selecting and developing recipes that meet corporate guidelines, standardizing plating guidelines to ensure consistent quality, establishing and upholding quality and portion standards, plan and price menus. This position is responsible for ensuring proper equipment operation/maintenance and ensuring proper safety and sanitation in the kitchen. The Head Ch...
Unique EQUITY OPPORTUNITY for the right EXECUTIVE CHEF. We are a small restaurant group in Seattle looking for EXECUTIVE CHEF PARTNER. We understand the value an incredible chef can bring to the business and we believe that true partnership opportunity is something an executive chef or head chef deserves. We are looking for a potential partner to join our group and lead the food program at our fl...
Restaurant Management – FOH and BOH – Restaurant and Culinary Management Some opportunities that we are currently working on include: -Director of Operations - $70K ++ Growing NW Fast Casual group -Managing Partner: 70-80k+ High Volume Full-service and bar – Area Director: 65-80K – QSR Brand with great growth -KM’s: 45-65k plus bonus – Display Kitchen -FOH Managers and Assistant Managers: 45...
Job Description: Job Description Front of House:Provide excellent customer services that promote satisfactionGreet customers and present menuMake recommendations or share additional information upon requestTake and serve food/drinks orders and up-sell any additional productsArrange table settings and maintain tables clean and tidyCheck products for quality and correct any problems that keep them ...
The Cooking Lab is the publisher of Modernist Cuisine: The Art and Science of Cooking (2011), Modernist Cuisine at Home (2012), Photography of Modernist Cuisine (2013) and currently working on Modernist Bread (2017). Our interdisciplinary team in Bellevue, Washington includes scientists, development chefs, and a full editorial department, as well as business and marketing staff—all dedicated to ad...