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Hospitality Jobs in Kingwood, Texas

1000+ jobs

This position is directly responsible for the success of the housekeeping, front office and food and beverage departments of the property. A hands-on approach is necessary to effectively manage the quality of customer service and guest suite cleanliness. This position will report directly to the General Manager of the hotel. The responsibilities also include managing the daily hotel operations to...
Job Responsibilities: In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that 'makes pleasurable dining affordable,' wh...
Job Responsibilities: In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that 'makes pleasurable dining affordable,' wh...
UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Foh - Chef - Sous Chef Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the hottest co...
Managers WHAT IS CALIFORNIA PIZZA KITCHEN? We are passionate individuals committed to inspiring others by bringing California creativity to every meal. This is the place for TASTE makers, RULE breakers and EARTH shakers who conquer challenges by daring to work on the edge and thinking outside the box. We call ourselves the EPIC Nation because we are all working toward a common goal around the w...
Kitchen Managers share responsibility with restaurant GM for the total operations of a single Red Robin restaurant, including all aspects of profit and loss, hiring/training of management and hourly team, daily execution of safety/sanitation, quality food preparation and guest service. Responsible for the proper execution and operation of the kitchen department, including all hiring/training of as...
At Red Robin our Assistant General Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. RESPONSIBILITIES Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, beverage and labor costs. Hiring, training...
Meal type: Dinner. Event type: Birthday party. Customer role: Party host. Dishes and beverages: Appetizer(s), Main course(s), Dessert(s). Interested in the following cuisine: Italian. Additional food preferences: (Intentionally left blank). Staff needed: Setup: Yes, Server(s): Yes, Bartender(s): No, Cleanup: No. Additional supplies needed: (Intentionally left blank). Venue chosen: No, I have no...
Wedding customer role: Bride or groom. Meal type: Dinner. Serving style: Buffet. Dishes and beverages: Appetizer(s), Main course(s), Side dish(es), Cold beverages (non-alcoholic). Venue chosen: Yes, please describe (Backyard). Kitchen available on-site?: Yes. Staff needed: Setup: Yes, Server(s): No, Bartender(s): No, Cleanup: No. Interested in the following cuisine: American - casual, Italian, ...
Meal type: Dinner. Event type: Other (Party). Customer role: Party host. Dishes and beverages: Full meal, Cold beverages (non-alcoholic), Cold beverages (alcoholic). Interested in the following cuisine: American - casual. Serving style: Plated meal. Venue chosen: No, I have not chosen the venue yet. Kitchen available on-site?: No. Staff needed: Setup: Yes, Server(s): Yes, Bartender(s): No, Clea...
Meal type: Dinner. Event type: Other (Housewarming). Customer role: Party host. Dishes and beverages: Full meal, Appetizer(s), Finger food(s), Main course(s). Interested in the following cuisine: American - casual. Serving style: Buffet. Additional supplies needed: (Intentionally left blank). Estimated head count: 31 - 40 guests. Catering budget per person: $10 - $15 per person. Customer understan...
Meal type: Lunch. Event type: Graduation party. Customer role: Venue manager. Dishes and beverages: Full meal. Interested in the following cuisine: Mexican / Latin. Serving style: Buffet. Venue chosen: No, I have not chosen the venue yet. Kitchen available on-site?: I don't know yet. Staff needed: Setup: No, Server(s): No, Bartender(s): No, Cleanup: Yes. Additional supplies needed: Disposable p...
Meal type: Dinner. Event type: Other (Anniversary ). Customer role: Party host. Dishes and beverages: Full meal. Interested in the following cuisine: American - casual. Serving style: Buffet. Venue chosen: Yes, please describe venue (Church). Kitchen available on-site?: Yes. Staff needed: Setup: No, Server(s): Yes, Bartender(s): No, Cleanup: No. Additional supplies needed: (Intentionally left b...
Wedding customer role: Bride or groom. Meal type: Dinner. Serving style: Buffet. Dishes and beverages: Full meal, Cold beverages (non-alcoholic). Venue chosen: Yes, please describe (Olde Dobbin Station country ). Kitchen available on-site?: Yes. Staff needed: Setup: Yes, Server(s): No, Bartender(s): No, Cleanup: Yes. Interested in the following cuisine: BBQ, Mexican / Latin. Estimated head coun...
Meal type: Lunch. Event type: Baby shower. Customer role: Party host. Dishes and beverages: Full meal, Appetizer(s). Interested in the following cuisine: Italian. Serving style: Family style. Venue chosen: Yes, please describe venue (House ). Kitchen available on-site?: Yes. Staff needed: Setup: Yes, Server(s): Yes, Bartender(s): No, Cleanup: No. Additional supplies needed: (Intentionally left ...
Meal type: Lunch. Event type: Baby shower. Customer role: Party host. Dishes and beverages: Full meal, Finger food(s), Main course(s). Interested in the following cuisine: American - casual, Italian, Mexican / Latin. Additional food preferences: (Intentionally left blank). Staff needed: Setup: Yes, Server(s): No, Bartender(s): No, Cleanup: No. Additional supplies needed: (Intentionally left bla...
Meal type: Dinner. Event type: Other (Film Crew). Customer role: Venue manager. Dishes and beverages: Full meal. Interested in the following cuisine: American - casual, American - formal, Italian, BBQ, Southern, Mexican / Latin, Mediterranean / Middle Eastern, Asian. Serving style: Plated meal, Buffet, Family style, Food stations. Venue chosen: Yes, please describe venue (Ballroom). Kitchen availa...
Wedding customer role: Bride or groom. Meal type: Dinner. Serving style: Dropped off (pre-packaged). Dishes and beverages: Hors d'oeuvres, Main course(s). Venue chosen: No, I have not chosen the venue yet. Kitchen available on-site?: I don't know yet. Staff needed: Setup: No, Server(s): Yes, Bartender(s): No, Cleanup: No. Interested in the following cuisine: American - formal. Estimated head co...
Wedding customer role: Bride or groom. Meal type: Other (heavy hors d'ovres ). Serving style: Food stations. Dishes and beverages: Hors d'oeuvres, Cold beverages (alcoholic), Hot beverages (coffee, tea). Venue chosen: Yes, please describe (Home owners assoc clubhouse). Kitchen available on-site?: Yes. Staff needed: Setup: Yes, Server(s): Yes, Bartender(s): Yes, Cleanup: Yes. Interested in the f...
Meal type: Dinner. Event type: Wedding reception. Customer role: Party host. Dishes and beverages: Full meal, Appetizer(s), Hors d'oeuvres, Main course(s), Dessert(s), Cold beverages (alcoholic), Hot beverages (coffee, tea). Interested in the following cuisine: American - formal, Italian, Mediterranean / Middle Eastern, Asian, Hors d'oeuvres. Serving style: Plated meal, Buffet, Food stations. Venu...