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Hospitality Jobs in Pikesville, Maryland

1000+ jobs

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Ruth's Chris Steak House in the Baltimore area is looking for an Experienced Assistant Kitchen Manager in the Maryland area. The Assistant Kitchen Manager is responsible for all BOH activities; coordinating the work of cooks and other kitchen employees and reports to the General Manager and the Kitchen Manager of the location. The AKM ensures that the restaurant provides nutritious, flavorful and ...
Full-Time Brookdale Pikesville 1840 Reisterstown Road Pikesville , MD 21208 Job #: 062676 Brookdale. Bringing new life to senior living. Your responsibilities: * Plan, direct and coordinate all activities of the dining services department * Oversee food production to ensure all meals are prepared according to nutritional requirements and company standards * Determine quality and quantity o...
Now Hiring Prep Cook in Baltimore, MD ESSENTIAL FUNCTIONS · Prepare all items to order according to the daily menu. · Set up, break down and clean the station. · Prepare service line for operation as instructed by Executive Chef and/or Management. The line is to be garnished properly at all times. · Check quality of food items, making sure they meet standards of taste, appearance and correct ...
Now Hiring Dining Supervisor in Baltimore, MD ESSENTIAL FUNCTIONS · Supervises team members in their area of responsibility. Consults with members of management to make changes as needed to improve services. · Follows established Company and client policies and procedures. Upholds standards. · Communicates using Smile Plus skills and coaches team members on their use of the Smile Plus hospital...
Description Your success is our success! At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When you take charge as a Restaurant Manager you are responsible for the selection, development and performance of the front of house hospitality staff. You will ensure our guests enjoy a memor...
Job Purpose: Designs and prepares meals by providing culinary expertise; promoting and providing quality food services; managing staff. Duties: * Accomplishes culinary human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining food production employees; communicating job expectations; planning, monitoring, appraising, a...
The Line Cook is responsible for pre-preparation, station set up, preparation and service to order of menu items for breakfast, lunch and dinner service that will be cooked as ordered by a resident or customer. Menu item preparation can include any hot food, cold food and baked items. Completes the assigned meal production schedule. Work station assignments may include but not limited to: Grill C...
Heroes - Join our TEAM!! You served our country with Honor and Integrity, AND you have Culinary Training. Now take those skills and join our highly acclaimed Culinary Team. Here’s what you will need: Food Service Specialist designation or equivalent. E-5 rank, or above. Ability to relocate to further career advancement. You can expect a Culinary Operations Leadership Roadmap that will develop y...
Heroes - Join our TEAM!! You served our country with Honor and Integrity, AND you have Culinary Training. Now take those skills and join our highly acclaimed Restaurant Management Team. Here’s what you will need: Food Service Specialist designation or equivalent. E-5 rank, or above. Ability to relocate to further career advancement. You can expect a Restaurant Operations Leadership Roadmap that...
Position Overview: You may know us as a company with great food… You may also know us from ‘Fortune’s 100 Best Companies to Work For’ list… #GreatPlaceToWork2016 #SoCheesecake What you may not know is that our menu is fresh and made from scratch ingredients, making each of our kitchens a place for culinary excellence! Reporting to the Executive Kitchen Manager, you will work with a culinary te...
MUST HAVE CURRENT RESTAURANT MANAGEMENT BACKGROUND TO QUALIFY UPSCALE FINE DINING RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Sommelier Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •75.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Select...
MUST HAVE CURRENT RESTAURANT MANAGEMENT BACKGROUND TO QUALIFY UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous Chef- Foh manager Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401...
AWARD WINNING UPSCALE CASUAL GROWTH CONCEPT! NOW HIRING - SAME DAY INTERVIEW EXECUTIVE CHEF - KM - SOUS CHEF Award Winning growth upscale concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. ...
Description Your success is our success! At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When you take charge as a Restaurant Manager you are responsible for the selection, development and performance of the front of house hospitality staff. You will ensure our guests enjoy a memor...
Management positions We are looking for motivated, self-starters and energized individuals to join our management team. If you have fast food restaurant experience, eager for advancement, we want to talk to you. Just bring your resume on Friday February 12th at our McDonald’s located in 6001 Moravia Rd, Baltimore, MD, 21206 Friday February 19th at our McDonald’s located in 8483 Cordon Way, Wh...
We are currently seeking anAssistant Restaurant Managerwith a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest serv...
ARE YOU A FOOD FANATIC AND PASSIONATE ABOUT CULINARY INNOVATION? We are looking for a talented Line Cook to join Oak Crest Village's celebrated team of award winning chefs and restaurateurs. We offer a great work environment and excellent quality of life work schedules, great benefits and a great team of associates who love to have fun and take great pride in the care of each other, our resident...
Oak Crest continuing care retirement community is designed exclusively for seniors. Oak Crest is situated on a scenic 87-acre campus - just 20 miles from downtown Baltimore in Parkville. Oak Crest offers a vibrant, healthy and active retirement in addition to extensive wellness and prevention programs. Oak Crest is managed by Erickson Living. SUMMARY: The GM of Dining Services manages all aspect...
Description Your success is our success! At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When you take charge as a Restaurant Manager you are responsible for the selection, development and performance of the front of house hospitality staff. You will ensure our guests enjoy a memor...
Job purpose The primary purpose of the Store Leader position is to be a profitably lead the day-to-day operations of a Royal Farms store. The ideal candidate for the Royal Farms team would be a person who would create a positive store culture by treating employees fairly and with respect. Additionally, they would be self-motivated, dependable, and able to work effectively in a fast-paced environm...