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Seeking creative, energetic and detail-oriented pastry professionals to join a fine-dining WINNING team! Pastry Cook: - Must possess a Pastry & Baking Associates - Have done an internship or externship with a fine-dining hotel, resort, restaurant or patisserie - Strong attention to detail with some understanding of tempering of chocolate and/or sugar designs - Must be ambitious and wish to mo...
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Pastry Chef (French Pastries) - Indian Shores, FL Prep & bake French cuisine pastries such as Croissant, Brioche, Eclair, Gougere, Religieuse, Petit Fours, Canele, Angel Wings & others. Ensure quality of ingredients & prepn & baking to optimize quality of baked pastries. Order supplies & ensure adherence to sanitary standards. Dsgn pastry menu & periodically change it to introduce new offerings. ...
Bring Your Passion for Pastry to Summer House Santa Monica! We're looking for an experienced PASTRY CHEF. This opportunity has a Wednesday through Sunday schedule (overnight shifts are an option, or 4 AM – 3 PM, if preferred). We’re looking for someone with genuine passion for our pastry program, known for its breads and gourmet cookies. If you share our passion for pastries and baking -- and yo...
Sunrise ShopRite is currently seeking a FULL TIME Pastry Chef for our ever busy retail Bakery Department. We are looking for someone to provide our customers with desserts, pastries and additional sweet goods. The proven skills in baking high quality treats should be matched by your ability to create new recipes to bring to the department. This potential candidate will need 5-7 years experience t...
Be the Best You Pinnacle Entertainment (PNK) is a dynamic and growing casino entertainment company with more than 15,000 team members working at 15 casinos and racetracks located in Colorado, Indiana, Iowa, Louisiana, Mississippi, Missouri, Nevada and Ohio - and PNK has a management contract for Retama Park Racetrack outside of San Antonio, Texas. At PNK, we are guided by our team member promise...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
This is the perfect opportunity for someone who has been a number two in a large pastry kitchen or who has already lead a small team in a boutique kitchen. We are looking for someone to show off their creativity, raise the bar and truly run their own show in a luxury private club. Prior experience in a high end bakery/kitchen is a must as well as willingness to help out the hot line in our restaur...
Location US-VA-Norfolk ID 82624 Posted Date 8/3/2016 Category Culinary Employment Type Fulltime-Regular About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of pe...
Artisan Baker & Pastry Chef Rowhouse is looking to staff our Bakery Department with Head Bread Baker and Head Pastry Chef, as well as other bakery positions. A passion for quality through craftsmanship and consistency is a must. Rowhouse is located within a set of iconic brownstones, on Delaware Ave in Buffalo, NY. We offer a highly competitive salary and other benefits for the right candidate...
Assistant Pastry Chef Seaport Hotel & World Trade Center Scope of Position Remaining on the cutting edge of food trends and creatively executing culinary offerings helps create an environment of innovation and fine dining that guests will return for repeatedly. The position manages and executes the daily operations of the high volume kitchen, and trains and develops staff. All the functions sho...
NoPa Kitchen & Bar is currently seeking an experienced Sous Chef and Pastry Chef to join our team. Located in Penn Quarter immediately across from the Portrait Gallery & American Art Museum and just a block away from the Verizon Center, NoPa Kitchen & Bar is a high volume destination restaurant that is a regular host to dignitaries, politicians, and DC power players. Our large dining room and ene...
Come join our team and grow with us! Upper West Side, Fine Dining LINCOLN RISTORANTE is currently seeking passionate, driven and focused Culinary professionals: Chef de Partie Pastry Chef de Partie Cooks Be a part of this exciting time and come learn the art of service from some of the best hospitality professionals in the industry. We offer an opportunity to build your future in the resta...
We are looking for a part-time pastry cook/assistant to work alongside our pastry chef. You will be responsible for taking direction from our pastry chef and active manager. We do new american/traditional french baking here. Vien experience a plus. Previous experience needed. Much of your work will be unsupervised. Qualifications are a very keen sense of detail and a standard of cleanliness. ...
Job Description EDUCATION, EXPERIENCE, TRAINING OF SKILLS REQUIRED: Ability to acquire knowledge in basic pastry techniques. Basic understanding of sanitation and safety knowledge. Basic knife handling skills. Clean and organized work habits. Ability to produce quality on a consistent basis. No previous experience required however, recommended. LICENSE OR CERTIFICATE REQUIRED: N/A ESSENTIAL F...
Vegan Treats Bakery in Bethlehem, PA is very creative, fun, busy and constantly growing. We are looking for someone who can jump right in who has a strong skill set, innate creative abilities, and a technical cake designer. We have a really loyal, dedicated staff of employees and we keep growing and getting busier and need to bring in more people to ensure the quality of our desserts and attention...
Dirt Candy, the award-winning vegetable restaurant on the Lower East Side, is looking for a new executive pastry chef. They will be responsible for the dessert menu, as well as all baked goods served at brunch, and they will be expected to experiment with dishes and develop new recipes. All desserts include a vegetable component, so an open mind and willingness to try new things is essential. Sala...
Bien Cuit Bakery seeks a Sous Chef with management experience in the food industry and a strong background in bread and pastry production. You should have a great deal of respect for your craft, be passionate about baking, and willing to learn and grow in a fast-paced environment. Sous Chef applicants must have a desire to grow as managers and become effective at monitoring costs, organizing a tea...
Seeking Pastry Chef willing to work Full Time (40hrs) and operate Farmer's Market stands as needed. This will include transporting goods from our commercial location to market sites and early mornings on the weekend. Generally we are seeking candidates with a great attitude (of course), a possible interest in fermentation, and prior experience with Farmer's Markets. Our current commercial kitchen ...