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Pastry Chef Jobs in Florida

10 jobs

Job Description: Enjoy working at Batter Co. – South Florida's best luxury dessert provider! This is a part-time position (20-30 hours/week) requiring a flexible schedule to work early mornings - late evenings, some weekends, and holidays. Batter Co. is seeking a baker that will help us grow the company with a focus on our wholesale business to sell our product at major national retailers. Batter...
Overview: To maintain the pastry departments standards, systems, and operational procedures to ensure quality, consistency and integrity of the products according to the restaurant's specifications. Build and maintain professional relationships with kitchen/hotel management and line staff. Responsibilities: Preparation of desserts and other baked goods. Plans the dessert and sweets menu, creat...
Job Description Executive Pastry Chef - Hilton Orlando Bonnet Creek Waldorf Astoria Orlando Work Locations: OrlandoAn Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What ...
Job Description: We are seeking a Pastry Chef With 5 Years Of Experience to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development o...
To maintain the pastry department’s standards, systems, and operational procedures to ensure quality, consistency and integrity of the products according to the restaurant's specifications. Build and maintain professional relationships with kitchen/hotel management and line staff. Preparation of desserts and other baked goods. Plans the dessert and sweets menu, creates recipes and manages ingred...
Overview: To maintain the pastry department’s standards, systems, and operational procedures to ensure quality, consistency and integrity of the products according to The Bazaar’s specifications. Build and maintain professional relationships with kitchen/hotel management and line staff. Responsibilities: Preparation of desserts and other baked goods. Plans the dessert and sweets menu, creates r...
About Posto 9 Posto 9, a Brazilian gastropub, will offer culinary creations inspired by the best farm-to-table seasonal foods that Florida has to offer focused on modern Brazilian cooking techniques and dishes within an upscale, assertive and friendly atmosphere. Inspired by the best restaurants in Brazil, the creation of Posto 9 follows a trend of local sourcing, produce from area farmers and g...
Whether you want to make your debut or go back on tour after a long hiatus, starting a career at Seminole Hard Rock Hotel & Casino Tampa can feel more like play than work. Our staff spends their time making sure that every single one of our guests gets the rock star treatment, but the Seminole Hard Rock family also rolls out the red carpet for our employees with competitive benefits and a great wo...
EXECUTIVE CHEF PROFILE: OLD MARSH GOLF CLUB PALM BEACH GARDENS, FLORIDA (To apply for this position use the link at the bottom of this page.) THE EXECUTIVE CHEF OPPORTUNITY at OLD MARSH GOLF CLUB Located just 15 minutes from the beach in beautiful Palm Beach Gardens, Old Marsh Golf Club is looking for an exceptional, hands-on Executive Chef who is passionate about the culinary arts and is focu...
Seminole Casino Coconut Creek offers the market's most fully-integrated, energized, stylish and upscale local's casino experience featuring 2,300 Las Vegas style slots and over 65 live table games such as blackjack, baccarat and poker. Under its roof, the casino has the region's most sought-after steakhouse, NYY Steak, Sorrisi Italian Restaurant and the New York-style 1st Street Deli. Guests can e...