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Restaurant Jobs in American Fork, Utah

914 jobs

A Costa Vida Assistant Manager is responsible and held accountable for supporting the General Managerin the performance of all activities within the restaurant they are assigned to manage. AssistantManagers are expected to maintain a high level of food quality, customer service, and sanitation. At Costa Vida our Mission and Values are the foundation to providing a great guest experience every day...
Are you passionate about fresh and amazing food? Are you enthusiastic about delivering the best customer experience? Are you looking to gain valuable experience in a growing company? Are you interested in working for a company that is redefining customer experience across America? Come join the Costa Vida team! We have an amazing opportunity for an Assistant General Manager, with Costa Vida. We o...
New Restaurant Opening in American Fork, Utah! (15013680) Description Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Whether you have experience as a cashier, server, cook, prep cook, dishwasher, housekeeper, bartender or no experienc...
Restaurant Team Member - Crew (2533 - University Mall) (16014937) Description Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Whether you have experience as a cashier, server, cook, prep cook, dishwasher, housekeeper, bartender or no e...
Restaurant Team Member - Crew (1104 - Sandy) (16014942) Description Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Whether you have experience as a cashier, server, cook, prep cook, dishwasher, housekeeper, bartender or no experience ...
New Restaurant Opening in American Fork, Utah! (15013680) Description Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Whether you have experience as a cashier, server, cook, prep cook, dishwasher, housekeeper, bartender or no experienc...
A Costa Vida Assistant Manager is responsible and held accountable for supporting the General Managerin the performance of all activities within the restaurant they are assigned to manage. AssistantManagers are expected to maintain a high level of food quality, customer service, and sanitation. At Costa Vida our Mission and Values are the foundation to providing a great guest experience every day...
If you have an "eager to help" attitude, thrive in a team environment, and are hungry to be a part of a cool, authentic alternative to fast food, read on... CHARACTERISTICS OF A GREAT RESTAURANT TEAM MEMBER: * Delights by anticipating guests' needs and providing exceptional service * Passionate about preparing and serving guests fresh, great tasting, premium quality food * Hustles in a team en...
The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees. His or her primary responsibilities include managing operations in the front and back of the house with a high concentration on profitability and sales growth, while constantly maintaining IHOP's standards of quality and service. The following list details some of th...
PRIDE, PASSION, EXCELLENCE—this is what’s helped us stay #1 and we've set our sights on expanding. Come join our team and see what it's like to run a real fresh, made from scratch, restaurant concept. Show us your culinary chops and restaurant management skills and we'll show you a very tasty tomorrow. Come grow with us...we dare you! What We're Looking For: • Restaurant Leader - this isn't your...
You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. Key responsibilities include finding, hiring and developing Team Members and Shift Leads, conducting new hire orientation and developing the training plan for each new hire. You’re also responsible for scheduling and deploying the Team...
If you have an "eager to help" attitude, thrive in a team environment, and are hungry to be a part of a cool, authentic alternative to fast food, read on... CHARACTERISTICS OF A GREAT RESTAURANT TEAM MEMBER: * Delights by anticipating guests' needs and providing exceptional service * Passionate about preparing and serving guests fresh, great tasting, premium quality food * Hustles in a team en...
If you have a people-first attitude, have had no less than two years of restaurant leadership experience, and are hungry for a fresh opportunity, read on... CHARACTERISTICS OF A GREAT GENERAL MANAGER - ASSISTANT MANAGER - RESTAURANT MANAGER: * Looks to serve others * Strong people-oriented leadership skills * Development, training and of hiring others comes as second nature * Great communicat...
We need a /Food Runner for our upscale restaurant at Thanksgiving Point, the Harvest Restaurant. Responsibilities: servers by delivering food orders up a flight of stairs from the kitchen to Harvest Restaurant. Acting as busser as secondary job title includes bussing tables, filling water glasses and other duties as assigned by a manager. Requirements: Must be friendly and outgoing, able to mult...
You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. Key responsibilities include finding, hiring and developing Team Members and Shift Leads, conducting new hire orientation and developing the training plan for each new hire. You’re also responsible for scheduling and deploying the Team...
If you have an "eager to help" attitude, thrive in a team environment, and are hungry to be a part of a cool, authentic alternative to fast food, read on... CHARACTERISTICS OF A GREAT RESTAURANT TEAM MEMBER: * Delights by anticipating guests' needs and providing exceptional service * Passionate about preparing and serving guests fresh, great tasting, premium quality food * Hustles in a team en...
PRIDE, PASSION, EXCELLENCE—this is what’s helped us stay #1 and we've set our sights on expanding. Come join our team and see what it's like to run a real fresh, made from scratch, restaurant concept. Show us your culinary chops and restaurant management skills and we'll show you a very tasty tomorrow. Come grow with us...we dare you! What We're Looking For: • Restaurant Leader - this isn't your...
You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. Key responsibilities include finding, hiring and developing Team Members and Shift Leads, conducting new hire orientation and developing the training plan for each new hire. You’re also responsible for scheduling and deploying the Team...
WE ARE A FAST GROWING COMPANY WE NEED YOU. COME BE A PART OF AN AMAZING TEAM. WE ARE ACCEPTING APPLICATIONS FOR THE FOLLOWING POSITIONS: ** Nighttime Sandwich Maker: Hours 5:00 PM to 9:00 PM Tuesday, Thursday, Saturday. Must be at least 16 years of age. Starting $10.00 **Daytime Sandwich Maker Part Time: 8:00 AM to 4:00 PM Three Days a Week: Including either a Friday or Saturday. Must be at...