This Busser position involves clearing and re-setting tables efficiently to ensure quick guest seating, while maintaining cleanliness of tables, chairs, floors, and restrooms.
Additional duties include end-of-day clean-up, assisting dishwashers, and accurately reporting tip income.
Weekend availability and reliable transportation are required.
Physical demands include walking, standing, reaching, bending, lifting up to 50 lbs, and frequent hand washing.
Employees must maintain neat uniforms, good hygiene, and punctual attendance, with moderate exposure to temperature variations.
Benefits include a daytime schedule with no night shifts, competitive pay, and comprehensive training.
Ideal candidates are passionate about food and customer satisfaction, demonstrate strong work ethic, integrity, professionalism, and present a well-groomed appearance.