The Cloud Camp Dinner Server role offers $19.50/hour with seasonal shifts, providing an upscale dining experience at 9,000 ft elevation.
As part of the team, you will deliver exceptional service, serve a four-course plated dinner, and prepare beverages, including wines and cocktails.
You will maintain high standards, assist with opening/closing procedures, communicate with kitchen staff, and ensure guest satisfaction while adhering to safety and hygiene standards.
Candidates should have a high school diploma or GED, 1-2 years of serving experience (fine dining preferred), strong communication skills, and the ability to lift up to 50 lbs. Enthusiasm, teamwork, and a willingness to learn are valued.
Benefits include health, dental, 401k, and career growth opportunities. Join a professional, diverse team committed to delivering five-star service in a dynamic environment.