The Group Coordinator/Host(ess) is responsible for preparing for events, greeting guests, and ensuring all arrangements align with client needs. They review banquet event orders to organize set-ups, timelines, and special requirements, following up to ensure satisfaction. They adhere to safety policies, maintain a professional appearance, and protect company assets. The role involves welcoming guests, anticipating needs, and providing excellent service with clear communication. Candidates should have at least 1 year of relevant experience, a high school diploma or G.E.D., and the ability to stand and move comfortably for extended periods. Physical mobility and the ability to lift up to 25 pounds are required. The position emphasizes teamwork, professionalism, and adherence to quality standards, with opportunities for growth within a supportive, diverse environment.