A Technician sets up and operates small-scale audiovisual systems in a hospitality setting, ensuring customer satisfaction.
Reporting to an Operations Manager or Director, key responsibilities include equipment operation, customer service, technical skills, and systems knowledge.
Qualifications include a high school diploma (associate's preferred), with training and certification requirements to be completed within a year.
Experience in customer service, hospitality, or AV is preferred. A valid driver's license and ability to lift 50 lbs are required.
Core competencies involve delivering excellent service, integrity, results, and valuing people.
Physical demands include standing, walking, lifting, and reaching, with work performed in hotel environments that may involve irregular hours, heights, dust, and noise.
Hourly pay ranges from $15.64 to $20.33.