Cook Dishes, Documentation, Driver's License, High School Diploma, Inventory Management, Liability Insurance, Microsoft Excel, Microsoft Office, Nutrition, Regulations, Regulatory Compliance, Safety/Work Safety, Team Player, Waitressing
The Food Prep Server supports early childhood nutrition by preparing and managing meals for infants and toddlers in a Head Start program.
- Responsibilities include planning, preparing, and serving food in compliance with CACFP standards, maintaining kitchen cleanliness, managing inventory, and documenting program activities.
- Requires a high school diploma or GED, Food Handler Certification, 1-3 years of experience working with young children and food handling, and proficiency in MS Office and Excel.
- Must have a valid driver’s license, personal vehicle, and liability insurance, and be able to lift and handle infants and food supplies physically.
- This full-time, fully remote position offers a $17/hour salary, benefits like health coverage, 401K, paid time off, and professional development opportunities.
- The role emphasizes teamwork, safety, and adherence to health and safety regulations, supporting the program’s mission to foster growth and development in children and families.