We are seeking talented Restaurant Managers passionate about guest service and making a positive impact.
What we offer:
• Semi-annual reviews with potential wage increases
• Growth and advancement opportunities
• Free meals during shifts and discounts
• Friendly hours with no late nights
• Community service opportunities
Benefits include paid time off, health/dental/vision insurance, maternity leave, life insurance, disability, tuition reimbursement, and wellness activities.
We look for candidates with excellent customer service, teamwork, enthusiasm, and leadership willingness.
Responsibilities:
• Oversee daily food service operations
• Train and develop team members
• Foster teamwork and guest hospitality
• Manage inventory, equipment, safety, and compliance
• Handle employee relations and paperwork
• Maintain safety and security
Qualifications:
• Assistant GM: 1+ year food service experience; GM: 3+ years
• Leadership, communication, flexibility, physical ability to stand and lift
• Ability to work nights, weekends, and holidays.