Grill Cook

We're offering full- or part-time positions with a focus on work-life balance—all locations are closed on Sundays, Thanksgiving, and Christmas.

Benefits include health coverage for full-time staff, pet insurance, and career growth opportunities in restaurant leadership, retail management, and pastry & bread baking.

We seek a Night Grill Cook passionate about quality food, customer service, and community. Responsibilities include preparing scratch-baked bread, pastries, and menu items like soups, salads, & sandwiches with honest ingredients.

• A "can do" attitude, ability to work quickly & accurately, multitask, and assist others.
• At least 1+ years kitchen experience preferred, with knowledge of food safety & sanitation standards.
• Flexible schedule; shifts vary from 7am to 10pm, Monday–Saturday.
• Must be 18+ years to apply.

• If interested, apply today and start your journey!