Seeking a Host/Hostess to create a welcoming atmosphere for guests in a lively casual dining environment.
Responsibilities include guiding guests to their tables, providing friendly service over the phone and in person, managing reservations, and assisting with guest inquiries to ensure a positive first impression.
Must be at least 16 (or 18 if serving alcohol) and have flexible availability for various shifts.
Benefits include competitive pay, flexible scheduling, advancement opportunities, and team discounts.
This role focuses on guest seating, greeting, and delivering excellent customer service to build loyalty and enhance the dining experience.
Equal opportunity employer; additional duties may be assigned as needed.