Join a vibrant restaurant dedicated to craft beer, quality food, and excellent experiences. As a Host/Hostess, you'll be the first and last impression for guests, guiding them warmly to their tables and providing friendly, professional service both in person and over the phone.
Your role includes creating positive first impressions, assisting with reservations, directing guests, and ensuring guest satisfaction. You will be part of a team focused on hospitality, teamwork, and delivering a memorable dining experience.
Benefits include flexible hours, competitive pay, comprehensive insurance, advancement opportunities, and team discounts. Requirements: minimum age of 16 (or 18 if serving alcohol), flexible availability, and a positive attitude. This role is ideal for those eager to grow their hospitality career in a casual dining environment focused on beer, pizza, and American cuisine.