Seeking friendly and professional Hosts/Hostesses to create a welcoming first and last impression for guests. Responsibilities include guiding guests to their tables, providing excellent hospitality over phone and in person, managing reservations, and assisting with inquiries to ensure a positive dining experience. Must demonstrate a warm attitude, teamwork, and commitment to guest satisfaction.
Benefits include flexible hours, competitive pay, health benefits, advancement opportunities, and team discounts. Requirements: must be at least 16 years old (or 18+ for alcohol service) and available for various shifts. Ideal for individuals eager to grow in a casual dining environment focused on guest service and community.
Equal opportunity employer; additional duties may be assigned as needed.