Part-Time Host/Hostess position focused on creating a welcoming dining experience for senior residents, families, and guests. Responsible for overseeing meal service, maintaining cleanliness, and ensuring prompt, courteous service. Requires flexible schedule, including weekends and some holidays. Benefits include medical, dental, vision insurance, paid time off, retirement plans, and more, with eligibility depending on employment status.
Essential duties include coordinating staff coverage, assisting with training, managing reservations, setting up dining areas, taking orders, serving residents, ensuring cleanliness, and maintaining resident confidentiality. Skills needed include strong interpersonal, organizational, and leadership abilities, with a compassionate, positive attitude. Requires high school diploma and experience in food service, sanitation, and safety. Moderate physical activity involved, with lifting requirements. Applications accepted until filled.