Join our team as a Part-Time Host/Hostess, providing a warm and welcoming dining experience for senior residents, families, and guests. Responsibilities include overseeing meal service, ensuring prompt and courteous service, maintaining cleanliness, and supporting staff. The role involves coordinating with team members, managing reservations, and ensuring food presentation meets standards. Flexibility for weekends and some holidays is required. Benefits include health insurance, paid time off, retirement plans, and employee assistance programs, with eligibility based on employment status. Candidates should have high school education, food service experience, strong interpersonal skills, and the ability to work independently and handle stress. The position requires moderate physical activity and a professional appearance. Reasonable accommodations can be made for individuals with disabilities. Applications are accepted until filled.