Seeking a dynamic Kitchen Assistant to support a busy culinary team during peak holiday seasons. You'll assist with ingredient prep, maintain cleanliness, receive and store deliveries, and support chefs to ensure efficient service. Working closely with senior kitchen staff, you'll help create a safe, organized environment to deliver high-quality dishes quickly.
Key responsibilities include preparing ingredients, checking stock quality, rotating stock, maintaining hygiene, and communicating effectively with colleagues. The role requires adaptability in a fast-paced kitchen, good manual skills, positive attitude, strong teamwork, and flexibility for various shifts, including evenings, weekends, and holidays. A Food Hygiene Level 2 or willingness to train is preferred.
Benefits include skill development, wellbeing support, generous discounts, and a supportive team culture focused on creating memorable guest experiences. Safeguarding and reasonable adjustments are prioritized throughout the recruitment process.