Seeking talented Cooks with back-of-house experience for high-volume restaurant roles.
Requirements include at least 1 year of restaurant cooking experience (preferred), being team-oriented, passionate about success, and at least 18 years old.
Eligible to work in the United States.
We support equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, age, disability, or other protected status.
Employment decisions are based on qualifications, merit, and business need.
Qualified applicants with arrest or conviction records will be considered in accordance with applicable laws.