Coaching, Food Production, Food Purchasing, Maintain Compliance, People Management, Performance Analysis, Performance Management, Presentation/Verbal Skills, Safety Process, Safety Standards, Staff Development
Seeking a passionate Kitchen Manager to oversee all Back of House operations, including food purchasing, preparation, and presentation
- Supervise food production, ensure recipe compliance, and maintain safety and cleanliness standards
- Manage employee performance, conduct evaluations, coaching, and training
- Monitor food costs, waste, and labor expenses
- Handle scheduling, task assignment, and hiring decisions
- Create a safe, fun, and clean work environment aligned with company values
- Ensure proper food handling, inventory, and safety procedures
- Support employee development and foster team growth
Benefits include comprehensive health plans, paid time off, retirement options, tuition reimbursement, bonuses, and opportunities for career advancement. We are an equal opportunity employer encouraging diverse applicants.
T
Texas Roadhouse Holdings LLC