Starting pay is $17 per hour, depending on location and market demand. Enjoy early close shifts with no late nights, promoting a healthy work/life balance, along with career growth opportunities and excellent benefits including a 401(k) match.
Our purpose is to serve high-quality farm-fresh food and provide a great family dining experience, emphasizing community roots and a passionate culture.
Kitchen preparation responsibilities include following recipes, ensuring proper sanitation, maintaining cleanliness, organizing received goods, preparing menu items, and assisting with safety procedures. Flexibility to support other roles is expected.
Qualifications include 0-2 years of related experience, strong attention to detail, ability to multi-task, and teamwork skills. Physical demands involve standing, lifting up to 50 pounds, and continuous movement. We prioritize safety and sanitation per CDC and local guidelines.