Kitchen Staff

We are seeking Kitchen Staff members to prepare high-quality food, maintain safety and sanitation standards, and support daily kitchen operations in a fast-paced environment.

• Prepare and cook menu items according to recipes and standards
• Ensure cleanliness, food safety, and organization
• Communicate effectively with team members and management
• Assist with kitchen setup, breakdown, and daily tasks

• Qualifications include knowledge of safe food handling, ability to work in a team, attention to detail, basic knife skills, and a positive attitude.
  

  This ongoing position offers benefits such as paid sick time, vacation after 12 months, partial medical coverage, 401(k), and Health Savings Account, with eligibility requirements.
  

  Applications are accepted year-round via an online process. We are an equal opportunity employer and participate in E-Verify.