Join as a Kitchen Team Associate to prepare quality food, maintain cleanliness, and provide excellent guest service.
Essential duties include greeting guests, serving food, handling payments, and working efficiently in a fast-paced environment across various positions such as front counter, drive-thru, or kitchen.
Qualifications include being friendly, helpful, and adaptable; food handler certification may be needed. No experience is required as training is provided.
Benefits include flexible schedules, competitive pay, free meals, health insurance options, 401K with match, paid time off, employee discounts, and opportunities for growth and leadership development.
Candidates must be able to work in hot, noisy kitchens, lift up to 50 lbs., stand for long periods, and communicate effectively. We value diversity and are an equal opportunity employer committed to workplace inclusion.