Seeking full-time or part-time Line Cooks, Wok Cooks, and Station Chefs with a pay range of $17.50-$21.50/hour based on experience. Benefits include competitive pay, flexible scheduling, paid training, advancement opportunities, discounted meals, employee referral program, and exclusive discounts. Qualified team members may also receive a 401(k), medical/dental/vision insurance, and paid sick leave.
Responsibilities involve preparing and cooking food per recipes and safety standards, plating dishes, operating and cleaning kitchen equipment, and maintaining sanitation. No prior experience required; training provided. Must have or obtain a Food Handler’s Card, enjoy food prep, and excel in customer service. Candidates should be able to multitask, stand for long periods, lift up to 30 lbs, and work flexible shifts. Must be at least 18 years old.
Join a passionate team dedicated to celebrating life, family, and food. Apply online by submitting your work history and resume.
At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.