Line Cook

Line Cooks earn $16.50 - $21.00/hour with opportunities for growth. Benefits include flexible scheduling, consistent hours, medical/dental/vision coverage (after 25 hours/week), paid time off, free shift meals, a 35% dining discount, up to 50% next-day pay (exclusions apply), a free GED and Associate’s Degree program, and career advancement options.

Responsibilities:

• Prepare authentic Italian dishes from scratch, ensuring consistency
• Follow recipes, standard cooking methods, and kitchen practices
• Cook meats, seafood, vegetables using various kitchen equipment
• Portion and present dishes attractively
• Maintain cleanliness and follow sanitation standards

• Qualifications:

• Comfortable in a fast-paced environment
• At least 2 years of experience preferred
• Good English communication skills
• Able to stand long hours and lift up to 50 pounds

• Join a supportive team with growth opportunities, competitive wages, and employee perks in a diverse and inclusive workplace.