The Part-Time Closing Server role in an airport dining environment involves delivering exceptional guest service through friendly, efficient interactions. Key responsibilities include greeting guests, taking and delivering orders, maintaining menu knowledge, processing payments, and ensuring a clean work area. The position requires open availability for closing shifts (12:30 PM–last flight) on weekends and weekdays. Candidates should have a high school diploma or GED, previous restaurant or cash handling experience preferred, and strong communication skills. The role demands multitasking in a fast-paced setting, physical ability to stand and lift up to 25 lbs, and compliance with safety and alcohol service standards. The employer is an equal opportunity employer committed to diversity and inclusion.