Seeking a dynamic restaurant leader with at least 2 years of management or military experience to oversee daily operations, uphold high standards, and foster a positive team environment. Must be organized, adaptable, and skilled in effective communication, with proficiency in Google tools. Bilingual in English and Spanish is preferred. Certified in ServSafe and other health certifications required. Offers a competitive salary starting at $60,000+, bonuses, PTO, benefits, and opportunities for growth. Benefits include paid sick leave, parental leave, and free meals during shifts. The role emphasizes vibrancy, respect, dedication, teamwork, and growth within a supportive, values-driven environment. Commitment to pay transparency, diversity, and inclusion is a priority, with accommodations available for qualified applicants. To apply, submit a resume highlighting relevant experience and enthusiasm for the role.