Senior Dietary Aide

Prepares, assembles, delivers, picks up, or stocks food and supply items accurately. Follows approved recipes with accuracy. Sets up, breaks down, and re-sets work station, using approved diagrams. Documents preparation completed on food production records, accurately.

High school diploma or equivalent required. Two years of experience will be considered in lieu of education requirement.

One to three years experience in the food service industry, preferred.

Must have a current food handler’s card as required by the Jefferson County Health Department.