This role offers technical and research support in thermal processing within the Food & Health division, focusing on aseptic technologies, microbiological validation, and process optimization.
Responsibilities include conducting validations, compliance and facility audits, developing biological validation crops, teaching courses, supporting sales and marketing, and advancing new product development.
Travel is approximately 50-70% for customer site work and laboratory tasks.
Requirements include a BS in Microbiology, Food Science, or related field, 10+ years in thermal food processing, and knowledge of FDA/USDA regulations and relevant software tools.
Compensation ranges from $108,000 to $135,000 annually. Benefits start Day 1 and include insurance, disability, family leave, and a 401(k).
JBT Marel values diversity, equity, and inclusion, providing equal opportunity employment and accommodations for applicants.