Join a leading hospitality and service organization as a Server 1, delivering exceptional food and beverage service to members and guests while embodying high standards of hospitality, teamwork, and professionalism.
Responsibilities include greeting members warmly, providing timely service, maintaining menu knowledge, handling complaints, supporting daily operations, and ensuring cleanliness and safety.
Requires previous F&B experience, relevant certifications, strong communication skills, and physical ability to perform job duties. Physical demands include standing, lifting, and working in various environments.
The role offers a dynamic work environment with opportunities for personal growth, competitive pay, and benefits such as health coverage, retirement plans, and paid time off. Flexibility for weekends and holidays is essential.
Additional duties may be assigned to support club operations, and adherence to policies and safety guidelines is required.