The Server Assistant (Bus Attendant) supports food service operations by setting up, servicing, and breaking down dining areas, ensuring high-quality service and guest satisfaction.
Key functions include assisting servers, maintaining service standards, replenishing beverages, clearing tables, and completing closing tasks. They deliver passionate, engaging service by greeting guests warmly, anticipating needs, resolving requests, and building guest relationships.
Ideal candidates have 1-2 years of restaurant experience, strong communication skills, and a professional appearance.
Benefits include health insurance, retirement plans, paid time off, hotel discounts, educational support, and various employee perks.
Candidates are encouraged to complete full applications with resumes, as incomplete submissions will not be considered.