Seeking a full-time server position offering $16.27/hour plus tips, with benefits like insurance, paid time off, 401(k), and discounts.
Join a restaurant focused on farm-to-table cuisine that emphasizes approachability and transparency, connecting farmers to diners.
Responsibilities include greeting guests, taking and serving orders, maintaining cleanliness, memorizing menu details, handling payments, and providing excellent customer service.
Qualifications include a high school diploma, at least 3 months of relevant experience, basic knowledge of customer service and restaurant operations, and fluency in English.
Physical demands involve lifting up to 50 lbs, prolonged standing and movement, and working in a physically active indoor environment.
Applicants should be organized, attentive to detail, tactful, and able to handle multiple tasks in a busy setting.