This position is for a Server at a locally owned franchise restaurant.
Responsibilities include greeting and seating guests, applying suggestive selling, taking and recording orders, ensuring prompt service, preparing desserts and beverages, and clearing and resetting tables.
They also handle payments, perform cleaning and stocking duties, and assist other staff as needed.
Must be able to stand and walk during shifts lasting 4-8 hours.
The role requires friendly, attentive service and good communication skills.
Employment is with an independent franchisee, not the parent company, which is responsible for hiring, discipline, and staffing decisions.
The employer is committed to equal opportunity employment regardless of personal characteristics or background.