Join a lively team in a craft beer-focused environment that offers career growth, meal perks, paid training, and flexible scheduling for both full-time and part-time roles.
As a service team member, you’ll greet guests, take and serve orders, and provide an exceptional experience by sharing your beer and menu knowledge. Positive attitudes and teamwork are essential in this fast-paced setting.
Requirements include being 21+, available on weekends and holidays, and capable of lifting up to 25 pounds and operating POS and beverage equipment. Compensation is $20/hour. All applications are managed directly by the franchise location.