The Server role involves providing courteous, exceptional meal service to residents and guests, ensuring a positive dining experience.
Responsibilities include greeting residents, taking and delivering orders, serving beverages and meals, clearing tables, and maintaining cleanliness.
Qualifications include food safety knowledge, effective communication, teamwork, professionalism, and confidentiality.
Must meet age and health requirements, hold a food handler permit if needed, and pass background checks.
Physical demands include standing, walking, reaching, lifting, and other movement, with accommodations available.
The position emphasizes excellent customer service, adherence to policies, and representing the community positively.
Equal opportunity and fair pay practices are upheld.