Seeking a courteous and efficient server to provide exceptional guest experiences in a waterfront restaurant. Responsibilities include greeting guests, taking accurate orders, explaining menu items, processing payments, and ensuring timely service. Maintain high standards of sanitation, safety, appearance, and teamwork. Must be reliable, punctual, able to stand for long periods, lift up to 20 pounds, and pass food safety training. Flexibility to work evenings, weekends, and holidays is required. Benefits include paid time off, health insurance, employee discounts, bonuses, and referral programs. The ideal candidate demonstrates enthusiasm, accuracy with transactions, and a commitment to guest satisfaction, fostering a positive team environment.