We are seeking qualified servers to provide exceptional guest experiences in airport restaurants across the U.S.
Responsibilities include greeting guests, taking and serving orders, making food and beverage recommendations, ensuring station cleanliness, and adhering to safety and sanitation policies. Candidates must have at least 1 year of relevant experience, knowledge of alcohol service, and be able to communicate effectively in English. Flexibility for full- or part-time shifts is available.
Benefits include medical, dental, vision, employee discounts, holiday pay, competitive wages, and advancement opportunities. We value a friendly, professional, and team-oriented attitude, with a focus on delivering outstanding customer service in a fun environment.
Equal opportunity employment policy applies to all qualified applicants.