Join a contemporary American restaurant known for scratch-made, wood-fired cuisine. We focus on delivering high-quality food and exceptional service while fostering a culture of hard work, attention to detail, and guest satisfaction. Our compensation is competitive, with flexible scheduling, a 401(k) match, and opportunities for growth.
Requirements include being 18+ to serve alcohol (per state law); prior server experience is preferred but not mandatory.
A server's role involves providing guest service, creating a welcoming atmosphere, and working well with a team. We value individuals who love food and hospitality.
Compensation is $12.14/hour plus tips. We are an equal opportunity employer, and additional duties may be assigned as needed. Applications are accepted continuously.